How many calories are in campbell's new england clam chowder soup?

1 cup (240 ml) has 180 calories, 6 g of protein, 16 g of carbohydrates and 10 g of fat.

How much protein is in campbell's new england clam chowder soup?

2.5 g per 100 g, which is 13% of its calories.

How many net carbs are in campbell's new england clam chowder soup?

5.9 g per 100 g: 6.7 g of carbohydrates minus 0.8 g of fiber.

Campbell's new england clam chowder soup

USDA name: New england clam chowder soup

Brandedby Campbell Soup Company

180 calories in 1 cup (240 ml). 2.5 g protein, 6.7 g carbs and 4.2 g fat per 100 g.

Serving

= 240 g

Campbell's new england clam chowder soup, 1 cup (240 ml)

180 calories

Protein: 6 g
Carbs: 16 g
Fat: 10 g
Fiber: 1.9 g
Sugars: 1 g

Nutrition Facts

Serving size1 cup (240 ml)

Amount per serving
Calories180

% Daily Value*

Total Fat 10 g13%

Saturated Fat 1.5 g7%

Trans Fat 0 g

Cholesterol 4.8 mg2%

Sodium 790 mg34%

Total Carbohydrate 16 g6%

Dietary Fiber 1.9 g7%

Total Sugars 1 g

Protein 6 g

Calcium 28.8 mg2%

Iron 1 mg6%

Potassium 211 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

Sodium34% 790 mg
Iron6% 1 mg
Potassium4% 211 mg
Calcium2% 28.8 mg

Ingredients

Clam stock, Potatoes, Clams, Vegetable oil (corn, Canola, And/or soybean), Celery, Contains less than 2% of: modified food starch, Water, Wheat flour, Salt, Monosodium glutamate, Soy protein concentrate, Sugar, Dehydrated onions, Spices, Sodium phosphate, Disodium inosinate, Disodium guanylate, Flavoring (cod), Celery extract, Onion extract, Succinic acid, Dehydrated butter (cream [milk], Salt), Buttermilk, Soy sauce (soybeans, Wheat, Salt), Enzyme modified butter, Whey protein concentrate, Nonfat dry milk, Enzyme modified butter fat and oil, Whey, Soy lecithin.

Brand: Campbell's
Made by: Campbell Soup Company
Label serving: 1 cup
Barcode (GTIN/UPC): 051000247193
Category: Canned Soup
Label updated: 2019-09-11

How it compares

Against the 2261 foods in Canned Soup, per 100 g.

Total fat
Higher than 92%
leastmost
Calories
Higher than 86%
leastmost
Iron
Higher than 72%
leastmost
Fiber
Higher than 68%
leastmost
Carbohydrates
Higher than 68%
leastmost
Protein
Higher than 68%
leastmost

Questions

How many calories are in campbell's new england clam chowder soup?: 1 cup (240 ml) has 180 calories, 6 g of protein, 16 g of carbohydrates and 10 g of fat.
How much protein is in campbell's new england clam chowder soup?: 2.5 g per 100 g, which is 13% of its calories.
How many net carbs are in campbell's new england clam chowder soup?: 5.9 g per 100 g: 6.7 g of carbohydrates minus 0.8 g of fiber.

Similar foods

All 14 nutrients, per 100 g+

Energy	75 kcal
Protein	2.5 g
Total lipid (fat)	4.2 g
Carbohydrate, by difference	6.7 g
Fiber, total dietary	0.8 g
Total Sugars	0.42 g
Calcium, Ca	12 mg
Iron, Fe	0.42 mg
Potassium, K	88 mg
Sodium, Na	329 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	0.62 g
Fatty acids, total trans	0 g
Cholesterol	2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1641656, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.