Cafe valley bakery gourmet banana nut muffins, Banana nut

USDA name: Gourmet banana nut muffins, Banana nut

Brandedby Cafe Valley Inc

400 calories in 1 muffin | approx. (99 g). Per 100 g, protein: 5 g, carbohydrates: 42.4 g, fat: 23.2 g.

Serving
1
= 99 g
400KCAL

Cafe valley bakery gourmet banana nut muffins, Banana nut, 1 muffin | approx. (99 g)

400 calories

Protein
5 g
Carbs
42 g
Fat
23 g
Fiber
0.99 g
Sugars
24 g

Nutrition Facts

Serving size1 muffin | approx. (99 g)
Amount per serving
Calories
400
% Daily Value*
Total Fat 23 g29%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 55.4 mg18%
Sodium 280 mg12%
Total Carbohydrate 42 g15%
Dietary Fiber 0.99 g4%
Total Sugars 24 g
Protein 5 g
Calcium 39.6 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium12% 280 mg
  • Iron10% 1.8 mg
  • Calcium3% 39.6 mg

Ingredients

Sugar, Enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Liquid soybean oil, Water, Eggs, Bananas, Walnuts, Shortening, (interesterified soybean oil), Corn syrup, Food starch- modified, Whey (milk), Contains 2% or less of each: cinnamon, Banana oil, Emulsifier (mono and diglycerides, Propylene glycol ester of fatty acids, Sodium stearoyl lactylate), Salt, Leavening (sodium bicarbonate, Sodium aluminum phosphate), Vital wheat gluten, Calcium acetate, Nonfat milk, Xanthan gum, Guar gum, Polysorbate 60, Sodium alginate, Soy lecithin, Sodium benzoate and potassium sorbate (preservatives), Sodium monoesterate, Natural and artificial flavors, Citric acid, Ascorbic acid, Soy flour, Yellow 5.

Brand
Cafe valley bakery
Made by
Cafe Valley Inc
Label serving
1 muffin | approx.
Barcode (GTIN/UPC)
040697740506
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label updated
2020-04-21

How it compares

Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 88%

    Same value as 5 of 2,723 other records.

    leastmost
  • Vitamin C

    Higher than 88%

    Same value as 13 of 1,459 other records.

    leastmost
  • Carbohydrates

    Lower than 85%

    Same value as 7 of 2,715 other records.

    leastmost
  • Calories

    Higher than 74%

    Same value as 99 of 2,725 other records.

    leastmost
  • Sugars

    Lower than 65%

    Same value as 14 of 2,718 other records.

    leastmost
  • Fiber

    Lower than 63%

    Same value as 335 of 2,713 other records.

    leastmost

Questions

How many calories are in cafe valley bakery gourmet banana nut muffins, banana nut?
1 muffin | approx. (99 g): 400 calories; protein: 5 g, carbohydrates: 42 g, fat: 23 g.
How much protein is in cafe valley bakery gourmet banana nut muffins, banana nut?
5 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in cafe valley bakery gourmet banana nut muffins, banana nut?
41.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy404 kcal
Protein5 g
Total lipid (fat)23.2 g
Carbohydrate, by difference42.4 g
Fiber, total dietary1 g
Total Sugars24.2 g
Calcium, Ca40 mg
Iron, Fe1.8 mg
Sodium, Na283 mg
Vitamin C, total ascorbic acid2.4 mg
Vitamin A, IU101 iu
Fatty acids, total saturated4.5 g
Fatty acids, total trans0 g
Cholesterol56 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2271801, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.