Butterbur, raw
USDA name: Butterbur, (fuki), raw
13 calories in 1 cup (94 g). 0.39 g protein, 3.6 g carbs and 0.04 g fat per 100 g.
Butterbur, raw, 1 cup
13 calories
- Protein
- 0.37 g
- Carbs
- 3.4 g
- Fat
- 0.038 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories13
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C33% 29.6 mg
- Vitamin B65% 0.09 mg
- Folate2% 9.4 µg
- Thiamin (B1)2% 0.019 mg
- Riboflavin (B2)1% 0.019 mg
- Niacin (B3)1% 0.19 mg
- Pantothenic acid (B5)1% 0.03 mg
Little or none: Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Potassium13% 616 mg
- Manganese11% 0.26 mg
- Copper11% 0.097 mg
- Calcium7% 96.8 mg
- Magnesium3% 13.2 mg
- Selenium2% 0.85 µg
- Zinc1% 0.15 mg
- Phosphorus1% 11.3 mg
- Iron1% 0.094 mg
Little or none: Sodium.
How it compares
Against the 894 foods in Vegetables and Vegetable Products, per 100 g.
Total fat
Lower than 99%
leastmostProtein
Lower than 99%
leastmostIron
Lower than 98%
leastmostCalories
Lower than 97%
leastmostPotassium
Higher than 95%
leastmostCalcium
Higher than 87%
leastmost
Questions
- How many calories are in butterbur, raw?
- 1 cup (94 g) has 13 calories, 0.37 g of protein, 3.4 g of carbohydrates and 0.038 g of fat.
- How much protein is in butterbur, raw?
- 0.39 g per 100 g, which is 11% of its calories.
- How many net carbs are in butterbur, raw?
- 3.6 g per 100 g: 3.6 g of carbohydrates minus 0 g of fiber.
All 35 nutrients, per 100 g+
| Water | 94.5 g |
| Energy | 14 kcal |
| Energy | 59 kj |
| Protein | 0.39 g |
| Total lipid (fat) | 0.04 g |
| Ash | 1.5 g |
| Carbohydrate, by difference | 3.6 g |
| Calcium, Ca | 103 mg |
| Iron, Fe | 0.1 mg |
| Magnesium, Mg | 14 mg |
| Phosphorus, P | 12 mg |
| Potassium, K | 655 mg |
| Sodium, Na | 7 mg |
| Zinc, Zn | 0.16 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.27 mg |
| Selenium, Se | 0.9 µg |
| Vitamin C, total ascorbic acid | 31.5 mg |
| Thiamin | 0.02 mg |
| Riboflavin | 0.02 mg |
| Niacin | 0.2 mg |
| Pantothenic acid | 0.032 mg |
| Vitamin B-6 | 0.096 mg |
| Folate, total | 10 µg |
| Folic acid | 0 µg |
| Folate, food | 10 µg |
| Folate, DFE | 10 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 3 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 50 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170385, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.