Brookshire's, Corn starch

Brandedby Brookshire Grocery Company

30 calories in 1 Tbsp (8 g). 0 g protein, 87.5 g carbs and 0 g fat per 100 g.

Serving
1
= 8 g
30KCAL

Brookshire's, Corn starch, 1 Tbsp (8 g)

30 calories

Protein
0 g
Carbs
7 g
Fat
0 g
Fiber
—
Sugars
—

Nutrition Facts

Serving size1 Tbsp (8 g)
Amount per serving
Calories30
% Daily Value*
Total Fat 0 g0%
Cholesterol —
Sodium 0 mg0%
Total Carbohydrate 7 g3%
Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

    Little or none: Sodium.

    Ingredients

    Cornstarch.

    Brand
    Brookshire's
    Made by
    Brookshire Grocery Company
    Label serving
    1 Tbsp
    Barcode (GTIN/UPC)
    092825109778
    Category
    Flours & Corn Meal
    Label updated
    2017-07-14

    How it compares

    Against the 1316 foods in Flours & Corn Meal, per 100 g.

    • Protein

      Lower than 100%

      leastmost

    • Total fat

      Lower than 100%

      leastmost

    • Sodium

      Lower than 100%

      leastmost

    • Carbohydrates

      Higher than 91%

      leastmost

    • Calories

      Higher than 77%

      leastmost

    Questions

    How many calories are in brookshire's, corn starch?
    1 Tbsp (8 g) has 30 calories, 0 g of protein, 7 g of carbohydrates and 0 g of fat.
    How much protein is in brookshire's, corn starch?
    0 g per 100 g, which is 0% of its calories.
    How many net carbs are in brookshire's, corn starch?
    87.5 g per 100 g: 87.5 g of carbohydrates minus 0 g of fiber.

    Similar foods

    All 5 nutrients, per 100 g+
    Energy375 kcal
    Protein0 g
    Total lipid (fat)0 g
    Carbohydrate, by difference87.5 g
    Sodium, Na0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2057234, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.