Bridor inc. multigrain loaf bread

USDA name: Multigrain loaf bread

Brandedby Bridor inc.

140 calories in 0.1 bread (50 g). Per 100 g, protein: 10 g, carbohydrates: 50 g, fat: 4 g.

Serving
1
= 50 g
140KCAL

Bridor inc. multigrain loaf bread, 0.1 bread (50 g)

140 calories

Protein
5 g
Carbs
25 g
Fat
2 g
Fiber
2 g
Sugars
0 g

Nutrition Facts

Serving size0.1 bread (50 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 230 mg10%
Total Carbohydrate 25 g9%
Dietary Fiber 2 g7%
Total Sugars 0 g
Protein 5 g
Calcium 20 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Iron10% 1.8 mg
  • Sodium10% 230 mg
  • Calcium2% 20 mg

Ingredients

Enriched unbleached flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, 5 grains mix (oat groat, Whole spelt seeds, Flax seeds, Buckwheat seeds, Sunflower seeds), Sourdough (organic enriched flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Enriched unbleached flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid)), Contain less than 2% of : sesame seeds, Sea salt, Poppy seeds, Yeast, Malted barley flour, Ascorbic acid, Foods enzyme (amylase, Hemicellulase).

Made by
Bridor inc.
Label serving
0.1 bread
Barcode (GTIN/UPC)
057483001208
Category
Breads & Buns
Label updated
2020-04-13

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 93%

    Same value as 11 of 4,582 other records.

    leastmost

  • Iron

    Higher than 89%

    Same value as 63 of 9,910 other records.

    leastmost

  • Sugars

    Lower than 84%

    Same value as 1,587 of 10,016 other records.

    leastmost

  • Fiber

    Higher than 72%

    Same value as 128 of 10,001 other records.

    leastmost

  • Protein

    Higher than 68%

    Same value as 385 of 10,028 other records.

    leastmost

  • Calcium

    Lower than 66%

    Same value as 84 of 9,892 other records.

    leastmost

Questions

How many calories are in bridor inc. multigrain loaf bread?
0.1 bread (50 g): 140 calories; protein: 5 g, carbohydrates: 25 g, fat: 2 g.
How much protein is in bridor inc. multigrain loaf bread?
10 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in bridor inc. multigrain loaf bread?
46 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy280 kcal
Protein10 g
Total lipid (fat)4 g
Carbohydrate, by difference50 g
Fiber, total dietary4 g
Total Sugars0 g
Calcium, Ca40 mg
Iron, Fe3.6 mg
Sodium, Na460 mg
Vitamin C, total ascorbic acid4.8 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1002565, published 2020-06-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.