Bob's red mill gluten free biscuit & baking mix
USDA name: Gluten free biscuit & baking mix
Brandedby Bob's Red Mill Natural Foods, Inc.
140 calories in 1/4 cup (40 g). 5 g protein, 80 g carbs and 0 g fat per 100 g.
Bob's red mill gluten free biscuit & baking mix, 1/4 cup (40 g)
140 calories
- Protein
- 2 g
- Carbs
- 32 g
- Fat
- 0 g
- Fiber
- 1 g
- Sugars
- 1 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium13% 310 mg
- Calcium7% 84.8 mg
- Potassium1% 60 mg
Little or none: Iron.
Ingredients
Gluten free flour blend (sweet white rice flour, Whole grain brown rice flour, Potato starch, Whole grain sorghum flour, Tapioca flour, Xanthan gum), Baking powder (monocalcium phosphate, Cornstarch, Sodium bicarbonate), Sugar, Salt, Baking soda.
- Brand
- Bob's red mill
- Made by
- Bob's Red Mill Natural Foods, Inc.
- Label serving
- 1/4 cup
- Barcode (GTIN/UPC)
- 039978112231
- Category
- Cake, Cookie & Cupcake Mixes
- Label updated
- 2023-06-13
How it compares
Against the 3260 foods in Cake, Cookie & Cupcake Mixes, per 100 g.
Total fat
Lower than 100%
leastmostIron
Lower than 100%
leastmostSugars
Lower than 95%
leastmostCalcium
Higher than 84%
leastmostCalories
Lower than 82%
leastmostSodium
Higher than 71%
leastmost
Questions
- How many calories are in bob's red mill gluten free biscuit & baking mix?
- 1/4 cup (40 g) has 140 calories, 2 g of protein, 32 g of carbohydrates and 0 g of fat.
- How much protein is in bob's red mill gluten free biscuit & baking mix?
- 5 g per 100 g, which is 6% of its calories.
- How many net carbs are in bob's red mill gluten free biscuit & baking mix?
- 77.5 g per 100 g: 80 g of carbohydrates minus 2.5 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 350 kcal |
| Protein | 5 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 80 g |
| Fiber, total dietary | 2.5 g |
| Total Sugars | 2.5 g |
| Sugars, added | 2.5 g |
| Calcium, Ca | 212 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 150 mg |
| Sodium, Na | 775 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2632592, published 2023-09-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.