Bob evans canadian bacon, Egg & cheese english muffins, Canadian bacon, Egg & cheese

Ingredients

English muffin: enriched flour (bleached wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Yeast, Wheat gluten. Contains less than 2% or less of each of the following: salt, Sucrose, Hydrogenated soybean and/or cottonseed oil, Corn meal, Dough conditioners (may contain one or more the following: datem, Enzymes, Azodicarbonamide, Ascorbic acid, Calcium citrate), Calcium propionate and potassium sorbate (preservatives). Egg patty: egg whites, Whole eggs, Water, Modified food starch, Salt, Xanthan gum, White pepper, Citric acid. Canadian bacon, Water added: cured with water, Sugar, Salt, Contains 2% or less of: sodium lactate, Sodium phosphate, Flavoring, Sodium diacetate, Sodium nitrite. Pasteurized process cheddar cheese: cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Water, Sodium phosphate, Milkfat, Salt, Sodium hexametaphosphate, Sorbic acid (preservative), Apocarotenol (color).