Blitzd bacon cheddar ranch dip

USDA name: Bacon cheddar ranch dip

Brandedby Russell McCall's Inc.

110 calories in 2 Tbsp (30g). Per 100 g, protein: 10 g, carbohydrates: 6.7 g, fat: 33.3 g.

Among the other records in Cheese, per 100 g: more total fat than 91%, and less protein than 86%.

Compare with another food →

Serving
1
= 30 g
110KCAL
Where the calories come from

Blitzd bacon cheddar ranch dip, 2 Tbsp (30g)

110 calories

  • Protein3 g11% of calories
  • Carbs2 g7% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat10 g82% of calories

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 10 g13%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 30 mg10%
Sodium 240 mg10%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 39.9 mg3%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 820581848286 · We may earn a commission

Ingredients

Cream cheese (pasteurized cow's milk and cream, Salt, Carob bean gum, Cheese cultures), Sour cream (cultured cream), Mayonnaise (soybean oil, Whole egg, Egg yolks, Water, Distilled vinegar, Salt, Cane sugar, Lemon juice, Mustard flour, Oleoresin paprika), Cooked bacon (pork cured with water, Salt, Sugar, Sodium phosphates, Sodium erythorbate, Sodium nitrite), Cheddar cheese [pasteurized cow's milk, Cheese culture, Salt, Enzymes and annatto (vegetable color), Anticaking blend (potato starch, Powdered cellulose)], Seasoning blend [maltodextrin, Buttermilk, Salt, Garlic powder, Onion powder, Yeast extract (contains natural flavor), Lactic acid, Spices, Carrageenan gum (contains dextrose), Citric acid, Xanthan gum and silicon dioxide added to prevent caking], Distilled white vinegar, Cultured dextrose, Maltodextrin, Sugar, Kosher salt, Parsley, Rosemary extract (for freshness), Smoke flavor (water, Natural hickory smoke flavor)

Brand
Blitzd
Made by
Russell McCall's Inc.
Label serving
2 Tbsp (30g)
Barcode (GTIN/UPC)
0820581848286
Category
Cheese
Label updated
2023-09-27

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 91%

    Same value as 529 of 16,767 other records.

    leastmost
  • Protein

    Lower than 86%

    Same value as 178 of 16,747 other records.

    leastmost
  • Calcium

    Lower than 83%

    Same value as 132 of 16,627 other records.

    leastmost
  • Sodium

    Higher than 76%

    Same value as 56 of 16,740 other records.

    leastmost
  • Carbohydrates

    Higher than 75%

    Same value as 301 of 16,668 other records.

    leastmost
  • Sugars

    Higher than 71%

    Same value as 321 of 16,315 other records.

    leastmost

Questions

How many calories are in blitzd bacon cheddar ranch dip?
2 Tbsp (30g): 110 calories; protein: 3 g, carbohydrates: 2 g, fat: 10 g.
How much protein is in blitzd bacon cheddar ranch dip?
10 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in blitzd bacon cheddar ranch dip?
6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy367 kcal
Protein10 g
Total lipid (fat)33.3 g
Carbohydrate, by difference6.7 g
Fiber, total dietary0 g
Total Sugars3.3 g
Sugars, added0 g
Calcium, Ca133 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na800 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated16.7 g
Fatty acids, total trans0 g
Cholesterol100 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2656866, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.