Bitter gourd, raw
USDA name: Balsam-pear (bitter gourd), pods, raw
16 calories in 1 cup (1/2" pieces) (93 g). Per 100 g, protein: 1 g, carbohydrates: 3.7 g, fat: 0.17 g.
Bitter gourd, raw, 1 cup (1/2" pieces)
16 calories
- Protein
- 0.93 g
- Carbs
- 3.4 g
- Fat
- 0.16 g
- Fiber
- 2.6 g
- Sugars
- —
Nutrition Facts
Calories16
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C87% 78.1 mg
- Folate17% 67 µg
- Pantothenic acid (B5)4% 0.2 mg
- Thiamin (B1)3% 0.037 mg
- Riboflavin (B2)3% 0.037 mg
- Vitamin A2% 22.3 µg
- Vitamin B62% 0.04 mg
- Niacin (B3)2% 0.37 mg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Zinc7% 0.74 mg
- Potassium6% 275 mg
- Magnesium4% 15.8 mg
- Manganese4% 0.083 mg
- Copper4% 0.032 mg
- Phosphorus2% 28.8 mg
- Iron2% 0.4 mg
- Calcium1% 17.7 mg
Little or none: Selenium, Sodium.
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 95%
Same value as 0 of 867 other records.
leastmostCalories
Lower than 90%
Same value as 13 of 893 other records.
leastmostCarbohydrates
Lower than 83%
Same value as 3 of 893 other records.
leastmostSodium
Lower than 80%
Same value as 27 of 900 other records.
leastmostProtein
Lower than 78%
Same value as 3 of 901 other records.
leastmostIron
Lower than 74%
Same value as 8 of 901 other records.
leastmost
Questions
- How many calories are in bitter gourd, raw?
- 1 cup (1/2" pieces) (93 g): 16 calories; protein: 0.93 g, carbohydrates: 3.4 g, fat: 0.16 g.
- How much protein is in bitter gourd, raw?
- 1 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
- How many net carbs are in bitter gourd, raw?
- 0.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 39 reported nutrients, per 100 g+
| Water | 94 g |
| Energy | 17 kcal |
| Energy | 71 kj |
| Protein | 1 g |
| Total lipid (fat) | 0.17 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 3.7 g |
| Fiber, total dietary | 2.8 g |
| Calcium, Ca | 19 mg |
| Iron, Fe | 0.43 mg |
| Magnesium, Mg | 17 mg |
| Phosphorus, P | 31 mg |
| Potassium, K | 296 mg |
| Sodium, Na | 5 mg |
| Zinc, Zn | 0.8 mg |
| Copper, Cu | 0.034 mg |
| Manganese, Mn | 0.089 mg |
| Selenium, Se | 0.2 µg |
| Vitamin C, total ascorbic acid | 84 mg |
| Thiamin | 0.04 mg |
| Riboflavin | 0.04 mg |
| Niacin | 0.4 mg |
| Pantothenic acid | 0.21 mg |
| Vitamin B-6 | 0.043 mg |
| Folate, total | 72 µg |
| Folic acid | 0 µg |
| Folate, food | 72 µg |
| Folate, DFE | 72 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 24 µg |
| Retinol | 0 µg |
| Carotene, beta | 190 µg |
| Carotene, alpha | 185 µg |
| Vitamin A, IU | 471 iu |
| Lutein + zeaxanthin | 170 µg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168393, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.