Betty Crocker Four Cheese Mashed Potatoes

Brandedby General mills sales inc.

90 calories in 1/3 cup as pkgd (23g). Per 100 g, protein: 7.2 g, carbohydrates: 70.8 g, fat: 8.7 g.

Serving
1
= 23 g
90KCAL

Betty Crocker Four Cheese Mashed Potatoes, 1/3 cup as pkgd (23g)

90 calories

Protein
1.7 g
Carbs
16.3 g
Fat
2 g
Fiber
1.4 g
Sugars
0.43 g

Nutrition Facts

Serving size1/3 cup as pkgd (23g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.34 g2%
Trans Fat 0.018 g
Cholesterol 0.23 mg0%
Sodium 364 mg16%
Total Carbohydrate 16.3 g6%
Dietary Fiber 1.4 g5%
Total Sugars 0.43 g
Includes Added Sugars 0.18 g0%
Protein 1.7 g
Calcium 12.9 mg1%
Iron 0.26 mg1%
Potassium 274 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium16% 364 mg
  • Potassium6% 274 mg
  • Iron1% 0.26 mg
  • Calcium1% 12.9 mg

Ingredients

Potatoes*, Vegetable Oil (canola, soybean, and/or sunflower oil), Maltodextrin, Salt, Sugar, Ricotta Cheese* (whey, milkfat, lactic acid, salt), Sea Salt (potassium magnesium chloride, salt), Cheddar Cheese* (milk, cultures, salt, enzymes). Contains 0.5% or less of: Whey, Mono And Diglycerides, Coconut Oil, Natural Flavor, Onion*, Lactic Acid, Buttermilk, Nonfat Milk*, Calcium Lactate, Silicon Dioxide (anticaking agent), Blue Cheese* (milk, cultures, salt, enzymes), Butter (cream, salt), Color (annatto & turmeric extract), Milk Protein Concentrate, Sodium Phosphate, Yeast Extract, Palm Oil* (palm oil, lactose, sodium caseinate, potassium phosphate), Parmesan Cheese (milk, cultures, salt, enzymes), Enzyme Modified Cheddar Cheese (milk, cultures, salt, enzymes). Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid.*Dried

Brand
Betty Crocker
Made by
General mills sales inc.
Label serving
1/3 cup as pkgd (23g)
Barcode (GTIN/UPC)
00016000461437
Category
Vegetable Based Products / Meals
Label updated
2019-03-27

How it compares

Against other records in Vegetable Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 99%

    Same value as 0 of 408 other records.

    leastmost
  • Calories

    Higher than 96%

    Same value as 1 of 412 other records.

    leastmost
  • Carbohydrates

    Higher than 90%

    Same value as 0 of 412 other records.

    leastmost
  • Sodium

    Higher than 89%

    Same value as 0 of 412 other records.

    leastmost
  • Total fat

    Higher than 86%

    Same value as 0 of 412 other records.

    leastmost
  • Fiber

    Higher than 81%

    Same value as 3 of 412 other records.

    leastmost

Questions

How many calories are in betty crocker four cheese mashed potatoes?
1/3 cup as pkgd (23g): 90 calories; protein: 1.7 g, carbohydrates: 16.3 g, fat: 2 g.
How much protein is in betty crocker four cheese mashed potatoes?
7.2 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in betty crocker four cheese mashed potatoes?
64.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy390 kcal
Protein7.2 g
Total lipid (fat)8.7 g
Carbohydrate, by difference70.8 g
Fiber, total dietary5.9 g
Total Sugars1.9 g
Sugars, added0.8 g
Calcium, Ca56 mg
Iron, Fe1.1 mg
Potassium, K1,191 mg
Sodium, Na1,583 mg
Fatty acids, total saturated1.5 g
Fatty acids, total trans0.08 g
Cholesterol1 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2517306, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.