Baker's harvest, Thin wheat crackers

Brandedby Bay Valley Foods, Llc

140 calories in 16 crackers (31 g). Per 100 g, protein: 6.5 g, carbohydrates: 71 g, fat: 16.1 g.

Serving
1
= 31 g
140KCAL

Baker's harvest, Thin wheat crackers, 16 crackers (31 g)

140 calories

Protein
2 g
Carbs
22 g
Fat
5 g
Fiber
3 g
Sugars
4 g

Nutrition Facts

Serving size16 crackers (31 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 230 mg10%
Total Carbohydrate 22 g8%
Dietary Fiber 3 g11%
Total Sugars 4 g
Protein 2 g
Calcium 20.1 mg2%
Iron 1.1 mg6%
Potassium 89.9 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium10% 230 mg
    • Iron6% 1.1 mg
    • Potassium2% 89.9 mg
    • Calcium2% 20.1 mg

    Ingredients

    Whole wheat flour, Canola and/or soybean and/or palm oil with tbhq added to preserve freshness, Sugar, Corn starch, Contains 2% or less of: salt, Malt cereal syrup. Invert sugar, Calcium phosphate (leavening), Baking soda, Annatto extract (color), Oleoresin turmeric (color), Sodium sulfite.

    Brand
    Baker's harvest
    Made by
    Bay Valley Foods, Llc
    Label serving
    16 crackers
    Barcode (GTIN/UPC)
    023300400929
    Category
    Crackers & Biscotti
    Label updated
    2017-11-01

    How it compares

    Against other records in Crackers & Biscotti, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Fiber

      Higher than 88%

      Same value as 61 of 3,925 other records.

      leastmost

    • Protein

      Lower than 82%

      Same value as 75 of 3,952 other records.

      leastmost

    • Potassium

      Higher than 80%

      Same value as 9 of 2,292 other records.

      leastmost

    • Sugars

      Higher than 75%

      Same value as 46 of 3,931 other records.

      leastmost

    • Sodium

      Higher than 64%

      Same value as 30 of 3,949 other records.

      leastmost

    • Iron

      Higher than 62%

      Same value as 41 of 3,874 other records.

      leastmost

    Questions

    How many calories are in baker's harvest, thin wheat crackers?
    16 crackers (31 g): 140 calories; protein: 2 g, carbohydrates: 22 g, fat: 5 g.
    How much protein is in baker's harvest, thin wheat crackers?
    6.5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
    How many net carbs are in baker's harvest, thin wheat crackers?
    61.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 17 reported nutrients, per 100 g+
    Energy452 kcal
    Protein6.5 g
    Total lipid (fat)16.1 g
    Carbohydrate, by difference71 g
    Fiber, total dietary9.7 g
    Total Sugars12.9 g
    Calcium, Ca65 mg
    Iron, Fe3.5 mg
    Potassium, K290 mg
    Sodium, Na742 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.2 g
    Fatty acids, total monounsaturated3.2 g
    Fatty acids, total polyunsaturated8.1 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2288355, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.