Baken-ets, Traditional tender cracklins chicharrones
Brandedby Frito-Lay Company
80 calories in 7 pieces (15 g). Per 100 g, protein: 60 g, carbohydrates: 0 g, fat: 33.3 g.
Among the other records in Other Snacks, per 100 g: more protein than 98%, and more sodium than 96%.
Baken-ets, Traditional tender cracklins chicharrones, 7 pieces (15 g)
80 calories
- Protein9 g44% of calories
- Carbs0 g0% of calories
incl. 1 g fiber · 0 g sugars
- Fat5 g56% of calories
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 028400231053 · We may earn a commission
Ingredients
Fried pork cracklins and salt.
- Brand
- Baken-ets
- Made by
- Frito-Lay Company
- Label serving
- 7 pieces
- Barcode (GTIN/UPC)
- 028400231053
- Category
- Other Snacks
- Label updated
- 2017-06-24
How it compares
Against other records in Other Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 98%
Same value as 8 of 7,946 other records.
leastmostSodium
Higher than 96%
Same value as 4 of 7,957 other records.
leastmostCarbohydrates
Lower than 92%
Same value as 660 of 7,928 other records.
leastmostFiber
Higher than 84%
Same value as 277 of 7,557 other records.
leastmostIron
Lower than 81%
Same value as 1,473 of 7,571 other records.
leastmostSugars
Lower than 77%
Same value as 1,762 of 7,614 other records.
leastmost
Questions
- How many calories are in baken-ets, traditional tender cracklins chicharrones?
- 7 pieces (15 g): 80 calories; protein: 9 g, carbohydrates: 0 g, fat: 5 g.
- How much protein is in baken-ets, traditional tender cracklins chicharrones?
- 60 g per 100 g. Its estimated share of calories is 45%, using 4 kcal per gram of protein.
- How many net carbs are in baken-ets, traditional tender cracklins chicharrones?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Baken-ets pork skins
- Baken-ets, Fried pork skins chicharrones
- Baken-ets, Tender cracklins, Traditional, Traditional
- Baken-ets fried pork skins, Traditional
- Baken-ets fried pork skins chicharrones
- Baken-ets fried pork skins, Traditional
- Baken-ets traditional fried pork skins, Traditional
- Baken-ets traditional fried pork skins, Traditional
All 14 reported nutrients, per 100 g+
| Energy | 533 kcal |
| Protein | 60 g |
| Total lipid (fat) | 33.3 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 6.7 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 2,533 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 13.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 100 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1490095, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.