Bakehouse foods cauliflower gluten free pizza crust, Cauliflower

USDA name: Cauliflower gluten free pizza crust, Cauliflower

Brandedby Bakehouse Foods, Llc

130 calories in 1/6 crust (66 g). Per 100 g, protein: 3 g, carbohydrates: 39.4 g, fat: 2.3 g.

Among the other records in Crusts & Dough, per 100 g: less calories than 98%, and less carbohydrates than 94%.

Compare with another food →

Serving
1
= 66 g
130KCAL
Where the calories come from

Bakehouse foods cauliflower gluten free pizza crust, Cauliflower, 1/6 crust (66 g)

130 calories

  • Protein2 g6% of calories
  • Carbs26 g83% of calories

    incl. 0.99 g fiber · 3 g sugars

  • Fat1.5 g11% of calories

Nutrition Facts

Serving size1/6 crust (66 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 380 mg17%
Total Carbohydrate 26 g9%
Dietary Fiber 0.99 g4%
Total Sugars 3 g
Includes Added Sugars 2 g4%
Protein 2 g
Calcium 9.9 mg1%
Iron 0.3 mg2%
Potassium 50.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium17% 380 mg
  • Iron2% 0.3 mg
  • Potassium1% 50.2 mg
  • Calcium1% 9.9 mg

Ingredients

Crust (cauliflower, Rice flour, Water, Tapioca starch, Rice starch, Cane sugar, Contains less than 2% of the following: canola oil, Potato starch, Yeast, Salt, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate), Extra virgin olive oil, Xanthan gum). Sauce (tomatoes, Tomato juice, Water, Salt, Citric acid, Sugar, Ascorbic acid, To preserve freshness [potassium sorbate], Spices).

Brand
Bakehouse foods
Made by
Bakehouse Foods, Llc
Label serving
1/6 crust
Barcode (GTIN/UPC)
850017875166
Category
Crusts & Dough
Label updated
2023-03-30

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 98%

    Same value as 0 of 1,404 other records.

    leastmost

  • Carbohydrates

    Lower than 94%

    Same value as 0 of 1,401 other records.

    leastmost

  • Protein

    Lower than 94%

    Same value as 17 of 1,400 other records.

    leastmost

  • Total fat

    Lower than 94%

    Same value as 0 of 1,401 other records.

    leastmost

  • Iron

    Lower than 89%

    Same value as 1 of 1,376 other records.

    leastmost

  • Sugars

    Lower than 80%

    Same value as 1 of 1,397 other records.

    leastmost

Questions

How many calories are in bakehouse foods cauliflower gluten free pizza crust, cauliflower?
1/6 crust (66 g): 130 calories; protein: 2 g, carbohydrates: 26 g, fat: 1.5 g.
How much protein is in bakehouse foods cauliflower gluten free pizza crust, cauliflower?
3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in bakehouse foods cauliflower gluten free pizza crust, cauliflower?
37.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy197 kcal
Protein3 g
Total lipid (fat)2.3 g
Carbohydrate, by difference39.4 g
Fiber, total dietary1.5 g
Total Sugars4.5 g
Sugars, added3 g
Calcium, Ca15 mg
Iron, Fe0.45 mg
Potassium, K76 mg
Sodium, Na576 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2539134, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.