Bake Crafters croissants, Margarine, Round, Fully Sliced, 3.8" x 1.5"

USDA name: Croissants, Margarine, Round, Fully Sliced, 3.8" x 1.5"

Brandedby Bake Crafters Food Company

190 calories in 2.2 oz (62g), 1 Croissant. Per 100 g, protein: 6.5 g, carbohydrates: 46.8 g, fat: 11.3 g.

Among the other records in Bread, per 100 g: more total fat than 86%, and more calcium than 85%.

Compare with another food →

Serving
1
= 62 g
190KCAL
Where the calories come from

Bake Crafters croissants, Margarine, Round, Fully Sliced, 3.8" x 1.5", 2.2 oz (62g), 1 Croissant

190 calories

  • Protein4 g8% of calories
  • Carbs29 g59% of calories

    incl. 0.99 g fiber · 4 g sugars

  • Fat7 g32% of calories

Nutrition Facts

Serving size2.2 oz (62g), 1 Croissant
Amount per serving
Calories
190
% Daily Value*
Total Fat 7 g9%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 230 mg10%
Total Carbohydrate 29 g11%
Dietary Fiber 0.99 g4%
Total Sugars 4 g
Includes Added Sugars 4 g8%
Protein 4 g
Vitamin D 1.2 mcg6%
Calcium 68.8 mg5%
Iron 2 mg11%
Potassium 55.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 737410008530 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin D6% 1.2 µg

minerals

% of the Daily Value in this serving

  • Iron11% 2 mg
  • Sodium10% 230 mg
  • Calcium5% 68.8 mg
  • Potassium1% 55.2 mg

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Margarine (Palm Oil, Water Soybean Oil, Sugar, Soy Lecithin, Mono- & diglycerides, Potassium Sorbate (Preservative), Citric Acid (Preservative), Natural Flavor, Beta Carotene (Color), Vitamin A Palmitate), Sugar, Yeast, Contains 2% or less of the following: Whey, Salt, Modified Corn Starch, Calcium Propionate (Preservative), Natural & Artificial Flavors, Calcium Sulfate, Ascorbic Acid, Enzymes.

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
2.2 oz (62g), 1 Croissant
Barcode (GTIN/UPC)
00737410008530
Category
Bread
Label updated
2024-04-01

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 86%

    Same value as 0 of 600 other records.

    leastmost
  • Calcium

    Higher than 85%

    Same value as 4 of 597 other records.

    leastmost
  • Calories

    Higher than 84%

    Same value as 3 of 599 other records.

    leastmost
  • Fiber

    Lower than 84%

    Same value as 17 of 600 other records.

    leastmost
  • Iron

    Higher than 81%

    Same value as 3 of 597 other records.

    leastmost
  • Potassium

    Lower than 72%

    Same value as 4 of 544 other records.

    leastmost

Questions

How many calories are in bake crafters croissants, margarine, round, fully sliced, 3.8" x 1.5"?
2.2 oz (62g), 1 Croissant: 190 calories; protein: 4 g, carbohydrates: 29 g, fat: 7 g.
How much protein is in bake crafters croissants, margarine, round, fully sliced, 3.8" x 1.5"?
6.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters croissants, margarine, round, fully sliced, 3.8" x 1.5"?
45.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy306 kcal
Protein6.5 g
Total lipid (fat)11.3 g
Carbohydrate, by difference46.8 g
Fiber, total dietary1.6 g
Total Sugars6.5 g
Sugars, added6.5 g
Calcium, Ca111 mg
Iron, Fe3.2 mg
Potassium, K89 mg
Sodium, Na371 mg
Vitamin D (D2 + D3)2 µg
Fatty acids, total saturated4.8 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2699623, published 2024-08-15. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.