Ashby's sterling ice cream ice cream, Nana's banana puddin'

USDA name: Ice cream, Nana's banana puddin'

Brandedby Byron Originals, Inc.

180 calories in 1/2 cup (72 g). Per 100 g, protein: 2.8 g, carbohydrates: 36.1 g, fat: 11.1 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more carbohydrates than 90%, and more sugars than 87%.

Compare with another food →

Serving
1
= 72 g
180KCAL
Where the calories come from

Ashby's sterling ice cream ice cream, Nana's banana puddin', 1/2 cup (72 g)

180 calories

  • Protein2 g4% of calories
  • Carbs26 g57% of calories

    incl. 0 g fiber · 19 g sugars

  • Fat8 g39% of calories

Nutrition Facts

Serving size1/2 cup (72 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat 8 g10%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 30.2 mg10%
Sodium 44.6 mg2%
Total Carbohydrate 26 g9%
Dietary Fiber 0 g0%
Total Sugars 19 g
Protein 2 g
Calcium 59.8 mg5%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 065265070625 · We may earn a commission

Ingredients

Skim milk, Cream, Marshmallow swirl (corn syrup, Water, Sugar, Modified cornstarch, Titanium dioxide, Artificial flavor, Potassium sorbate [preservative], Citric acid), Sugar banana flavor (high fructose corn syrup, Water, Corn syrup, Sugar, Dehydrated banana, Natural flavor, Citric acid, Caramel [color]), Vanilla wafer pieces (enriched flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Sugar, Vegetable oil shortening [partially hydrogenated soybean and/or cottonseed oils], Whey protein concentrate, Butter, Vanilla, High fructose corn syrup, Salt, Whey, Baking soda), Corn syrup, Contains 2% or less of mono- and diglycerides, Guar gum, Locust bean gum, Calcium sulfate, Carrageenan, Vanilla extract, Annatto (color).

Brand
Ashby's sterling ice cream
Made by
Byron Originals, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
065265070625
Category
Ice Cream & Frozen Yogurt
Label updated
2018-03-03

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 90%

    Same value as 2 of 13,006 other records.

    leastmost
  • Sugars

    Higher than 87%

    Same value as 15 of 13,029 other records.

    leastmost
  • Protein

    Lower than 74%

    Same value as 47 of 13,039 other records.

    leastmost
  • Calories

    Higher than 74%

    Same value as 198 of 13,084 other records.

    leastmost
  • Calcium

    Lower than 73%

    Same value as 80 of 12,671 other records.

    leastmost
  • Sodium

    Lower than 62%

    Same value as 328 of 13,051 other records.

    leastmost

Questions

How many calories are in ashby's sterling ice cream ice cream, nana's banana puddin'?
1/2 cup (72 g): 180 calories; protein: 2 g, carbohydrates: 26 g, fat: 8 g.
How much protein is in ashby's sterling ice cream ice cream, nana's banana puddin'?
2.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in ashby's sterling ice cream ice cream, nana's banana puddin'?
36.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy250 kcal
Protein2.8 g
Total lipid (fat)11.1 g
Carbohydrate, by difference36.1 g
Fiber, total dietary0 g
Total Sugars26.4 g
Calcium, Ca83 mg
Iron, Fe0 mg
Sodium, Na62 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU417 iu
Fatty acids, total saturated6.9 g
Fatty acids, total trans0 g
Cholesterol42 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2059849, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.