Animal cookie
USDA name: Cookie, animal
125 calories in 1 single serving bag (28 g). Per 100 g, protein: 6.9 g, carbohydrates: 74.1 g, fat: 13.8 g.
Animal cookie, 1 single serving bag
125 calories
- Protein
- 1.9 g
- Carbs
- 20.7 g
- Fat
- 3.9 g
- Fiber
- 0.31 g
- Sugars
- 6.5 g
Nutrition Facts
Calories125
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate12% 46.2 µg
- Thiamin (B1)8% 0.098 mg
- Riboflavin (B2)7% 0.091 mg
- Niacin (B3)6% 0.97 mg
- Vitamin K1% 1.7 µg
- Choline1% 3.4 mg
- Vitamin B121% 0.014 µg
Little or none: Vitamin B6, Vitamin E, Vitamin A, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper5% 0.044 mg
- Iron4% 0.77 mg
- Sodium4% 93.8 mg
- Selenium4% 2 µg
- Phosphorus3% 31.9 mg
- Zinc2% 0.18 mg
- Magnesium1% 5 mg
- Calcium1% 12 mg
- Potassium1% 28 mg
How it compares
Against other records in Cookies and brownies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Lower than 86%
Same value as 0 of 101 other records.
leastmostProtein
Higher than 85%
Same value as 0 of 101 other records.
leastmostCarbohydrates
Higher than 84%
Same value as 0 of 101 other records.
leastmostSugars
Lower than 80%
Same value as 0 of 101 other records.
leastmostTotal fat
Lower than 73%
Same value as 0 of 101 other records.
leastmostPotassium
Lower than 73%
Same value as 0 of 101 other records.
leastmost
Questions
- How many calories are in animal cookie?
- 1 single serving bag (28 g): 125 calories; protein: 1.9 g, carbohydrates: 20.7 g, fat: 3.9 g.
- How much protein is in animal cookie?
- 6.9 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in animal cookie?
- 73 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 3.9 g |
| Energy | 446 kcal |
| Protein | 6.9 g |
| Total lipid (fat) | 13.8 g |
| Carbohydrate, by difference | 74.1 g |
| Fiber, total dietary | 1.1 g |
| Total Sugars | 23.3 g |
| Calcium, Ca | 43 mg |
| Iron, Fe | 2.8 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 114 mg |
| Potassium, K | 100 mg |
| Sodium, Na | 335 mg |
| Zinc, Zn | 0.64 mg |
| Copper, Cu | 0.16 mg |
| Selenium, Se | 7 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.35 mg |
| Riboflavin | 0.33 mg |
| Niacin | 3.5 mg |
| Vitamin B-6 | 0.022 mg |
| Folate, total | 103 µg |
| Folic acid | 89 µg |
| Folate, food | 14 µg |
| Folate, DFE | 165 µg |
| Choline, total | 12 mg |
| Vitamin B-12 | 0.05 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 2 µg |
| Vitamin E (alpha-tocopherol) | 0.12 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 5.9 µg |
| Fatty acids, total saturated | 3.5 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.067 g |
| SFA 16:0 | 1.8 g |
| SFA 18:0 | 1.6 g |
| Fatty acids, total monounsaturated | 7.7 g |
| MUFA 16:1 | 0.003 g |
| MUFA 18:1 | 7.7 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.9 g |
| PUFA 18:2 | 1.8 g |
| PUFA 18:3 | 0.096 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707968, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.