Ample Hills Creamery, Inc. ice cream
USDA name: Ice cream
Brandedby Ample Hills Creamery, Inc.
estimated 260 calories in 0.5 cup (120 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 20.8 g, fat: estimated 13.3 g.
Ample Hills Creamery, Inc. ice cream, 0.5 cup (120 ml)
260 calories
Estimated calories
- Protein
- 4 gEstimated
- Carbs
- 25 gEstimated
- Fat
- 16 gEstimated
- Fiber
- 0.96 gEstimated
- Sugars
- 21 gEstimated
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories260
Estimated
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C (estimated).
minerals
% of the Daily Value in this serving
- Calcium6% 80.4 mgEstimated
- Sodium3% 69.6 mgEstimated
Little or none: Iron (estimated).
Ingredients
Milk, Cream, Cane sugar, Skim milk powder, Egg yolks, White chocolate pearls {cocoa butter, Sugar, Whole milk powder, Biscuit cereals (wheat flour, Sugar, Wheat malt, Wheat starch, Raising agent: e500ii (baking soda), Salt, Cocoa butter, Natural flavoring), Emulsifier (soy lecithin), Glazing agents (maltodextrin, Shellac), Natural vanilla extract}, Dark chocolate pearls {cocoa beans, Sugar, Biscuit cereals (wheat flour, Sugar, Wheat malt, Wheat starch, Raising agent: e500ii (baking soda), Palm oil, Salt, Vanilla flavoring), Cocoa butter, Emulsifier (soy lecithin), Natural vanilla extract}, Golden syrup, Corn syrup, Cocoa powder, Stabilizer (locust bean gum, Guar gum)
- Made by
- Ample Hills Creamery, Inc.
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 852541006252
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2021-03-23
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates (estimated)
Lower than 87%
Same value as 32 of 13,031 other records.
leastmostSugars (estimated)
Lower than 82%
Same value as 15 of 13,056 other records.
leastmostCalcium (estimated)
Lower than 80%
Same value as 65 of 12,697 other records.
leastmostTotal fat (estimated)
Higher than 73%
Same value as 48 of 13,077 other records.
leastmostSodium (estimated)
Lower than 68%
Same value as 108 of 13,078 other records.
leastmostFiber (estimated)
Higher than 59%
Same value as 252 of 12,717 other records.
leastmost
Questions
- How many calories are in ample hills creamery, inc. ice cream?
- 0.5 cup (120 ml): estimated 260 calories; protein: estimated 4 g, carbohydrates: estimated 25 g, fat: estimated 16 g.
- How much protein is in ample hills creamery, inc. ice cream?
- estimated 3.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in ample hills creamery, inc. ice cream?
- estimated 20 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
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All 14 reported nutrients, per 100 ml+
| Energy | 217 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 13.3 g |
| Carbohydrate, by difference | 20.8 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 17.5 g |
| Calcium, Ca | 67 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 58 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 417 iu |
| Fatty acids, total saturated | 9.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 46 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2284390, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.