Abbot's butcher ground beef sausage
USDA name: Ground beef sausage
Brandedby Abbots Butcher Inc.
140 calories in 1/2 cup (85 g). Per 100 g, protein: 21.2 g, carbohydrates: 5.9 g, fat: 5.9 g.
Abbot's butcher ground beef sausage, 1/2 cup (85 g)
140 calories
- Protein
- 18 g
- Carbs
- 5 g
- Fat
- 5 g
- Fiber
- 2 g
- Sugars
- 1 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium17% 390 mg
- Iron2% 0.4 mg
- Potassium1% 60.4 mg
- Calcium1% 10.2 mg
Ingredients
Filtered water, Pea protein, Tomato paste, Extra virgin olive oil, Onion powder, Porcini mushroom, Sea salt, Apple cider vinegar, Balsamic vinegar, Garlic powder, Mustard seed, Black pepper, Ginger, Coriander, Thyme.
- Brand
- Abbot's butcher
- Made by
- Abbots Butcher Inc.
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 850002856040
- Category
- Other Meats
- Label updated
- 2022-11-16
How it compares
Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 95%
Same value as 0 of 2,284 other records.
leastmostPotassium
Lower than 91%
Same value as 1 of 775 other records.
leastmostProtein
Higher than 83%
Same value as 7 of 2,308 other records.
leastmostFiber
Higher than 77%
Same value as 47 of 1,773 other records.
leastmostCarbohydrates
Higher than 76%
Same value as 23 of 2,308 other records.
leastmostSodium
Higher than 74%
Same value as 5 of 2,310 other records.
leastmost
Questions
- How many calories are in abbot's butcher ground beef sausage?
- 1/2 cup (85 g): 140 calories; protein: 18 g, carbohydrates: 5 g, fat: 5 g.
- How much protein is in abbot's butcher ground beef sausage?
- 21.2 g per 100 g. Its estimated share of calories is 51%, using 4 kcal per gram of protein.
- How many net carbs are in abbot's butcher ground beef sausage?
- 3.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 165 kcal |
| Protein | 21.2 g |
| Total lipid (fat) | 5.9 g |
| Carbohydrate, by difference | 5.9 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 1.2 g |
| Calcium, Ca | 12 mg |
| Iron, Fe | 0.47 mg |
| Potassium, K | 71 mg |
| Sodium, Na | 459 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 1.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2389708, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.