4C seasoned with pecorino romano cheese bread crumbs

USDA name: Seasoned with pecorino romano cheese bread crumbs

Brandedby 4C Foods Corp.

estimated 102 calories in 1/4 cup (28g). Per 100 g, protein: 14.3 g, carbohydrates: 64.3 g, fat: 5.4 g.

Among the other records in Bread & Muffin Mixes, per 100 g: more sodium than 87%, and less carbohydrates than 87%.

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Serving
1
= 28 g
102EST. KCAL
Where the calories come from

4C seasoned with pecorino romano cheese bread crumbs, 1/4 cup (28g)

102 calories

Estimated calories

  • Protein4 g16% of calories
  • Carbs18 g71% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat1.5 g13% of calories

How values are estimated

  • Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/4 cup (28g)
Amount per serving
Calories
102
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 580 mg25%
Total Carbohydrate 18 g7%
Dietary Fiber 2 g7%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 59.9 mg5%
Iron 1.3 mg7%
Potassium 70 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.

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Barcode 041387412246 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium25% 580 mg
  • Iron7% 1.3 mg
  • Calcium5% 59.9 mg
  • Potassium1% 70 mg

Ingredients

Toasted bread crumbs made from enriched bread [enriched flour (contains wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Corn syrup, Vegetable oil (soybean and/or cottonseed oil), Salt, Yeast, Whey, Soy flour, Malted barley flour, Wheat gluten, Whole wheat flour, Rye flour, Corn flour, Oat bran, Corn meal, Rice flour, Potato flour, Nonfat dry milk, Soy lecithin, Calcium propionate (preservative), Sesame seeds, Caraway seeds], Grated pecorino romano cheese [pasteurized sheep's milk, Cheese culture, Salt, Enzymes], Salt, Dehydrated parsley flakes, Spices, Onion powder, Garlic powder

Brand
4C
Made by
4C Foods Corp.
Label serving
1/4 cup (28g)
Barcode (GTIN/UPC)
0041387412246
Category
Bread & Muffin Mixes
Label updated
2023-06-01

How it compares

Against other records in Bread & Muffin Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 87%

    Same value as 3 of 1,034 other records.

    leastmost
  • Carbohydrates

    Lower than 87%

    Same value as 6 of 1,039 other records.

    leastmost
  • Fiber

    Higher than 87%

    Same value as 39 of 999 other records.

    leastmost
  • Calcium

    Higher than 84%

    Same value as 13 of 994 other records.

    leastmost
  • Protein

    Higher than 84%

    Same value as 88 of 1,040 other records.

    leastmost
  • Potassium

    Higher than 80%

    Same value as 9 of 465 other records.

    leastmost

Questions

How many calories are in 4c seasoned with pecorino romano cheese bread crumbs?
1/4 cup (28g): estimated 102 calories; protein: 4 g, carbohydrates: 18 g, fat: 1.5 g.
How much protein is in 4c seasoned with pecorino romano cheese bread crumbs?
14.3 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in 4c seasoned with pecorino romano cheese bread crumbs?
57.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Protein14.3 g
Total lipid (fat)5.4 g
Carbohydrate, by difference64.3 g
Fiber, total dietary7.1 g
Total Sugars7.1 g
Sugars, added7.1 g
Calcium, Ca214 mg
Iron, Fe4.6 mg
Potassium, K250 mg
Sodium, Na2,071 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated1.8 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2565166, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.