Silk Nog soy milk vs Reconstituted whole dry milk

In short

For the same 100 calories you eat 135 g of silk Nog soy milk or 132 g of reconstituted whole dry milk. Most of the calories in silk Nog soy milk come from carbohydrate.

More in reconstituted whole dry milk: vitamin B12, riboflavin, saturated fat, calcium (8.6×) and 6 more. Everything else is within 4% of a day's needs.

Calories, and where they come from

Silk Nog soy milk100 cal

135 g · 3.3 g protein · 16.6 g carbs (13.3 g sugars) · 2.2 g fat

Reconstituted whole dry milk100 cal

132 g · 5.3 g protein · 7.7 g carbs (7.7 g sugars) · 5.4 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%25%50%
  • Vitamin B120% vs 27%

    0 µg vs 0.66 µg

  • Riboflavin (B2)0% vs 19%

    0 mg vs 0.24 mg

  • Saturated fatlimit0% vs 17%

    0 g vs 3.4 g

  • Calcium2% vs 14%

    21.6 mg vs 187 mg

  • Vitamin D0% vs 11%

    0 µg vs 2.1 µg

  • Cholesterollimit0% vs 7%

    0 mg vs 19.7 mg

  • Zinc0% vs 6%

    0 mg vs 0.68 mg

  • Selenium0% vs 6%

    0 µg vs 3.3 µg

  • Magnesium0% vs 4%

    0 mg vs 18.4 mg

  • Total fat3% vs 7%

    2.2 g vs 5.4 g

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Protein3.3 g · 5.3 g7%·11%
  • Carbohydrates16.6 g · 7.7 g6%·3%
  • Fiber0 g · 0 g0%·0%
  • Sodiumlimit82.4 mg · 78.9 mg4%·3%
  • Potassium166 mg · 267 mg4%·6%
  • Iron0.41 mg · 0.092 mg2%·1%
  • Vitamin C0 mg · 1.7 mg0%·2%
  • Folate0 µg · 7.9 µg0%·2%

Reported for only one of the two, so not compared: phosphorus, copper, vitamin A, vitamin E, vitamin K, thiamin (B1), niacin (B3), vitamin B6, choline.

From USDA FoodData Central: Silk Nog soy milk (SR Legacy 173775), Reconstituted whole dry milk (Survey (FNDDS) 2705397). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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