Pistachios vs almonds
In short
For the same 100 calories you eat 17 g of pistachios or 17 g of almonds. Both get most of their calories from fat.
More in pistachios: vitamin B6 (8.6×), thiamin (9.4×) and copper. More in almonds: vitamin E (11×), riboflavin (4.9×) and magnesium (2.4×). Everything else is within 4% of a day's needs.
Calories, and where they come from
17.5 g · 3.7 g protein · 4.9 g carbs (1.4 g sugars) · 8 g fat
16.7 g · 3.5 g protein · 3.5 g carbs (0.81 g sugars) · 8.8 g fat
Share of the calories fromproteincarbsfat
Where they differ
Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.
- Vitamin E3% vs 27%
0.38 mg vs 4 mg
- Riboflavin (B2)3% vs 15%
0.041 mg vs 0.2 mg
- Vitamin B612% vs 1%
0.2 mg vs 0.023 mg
- Thiamin (B1)10% vs 1%
0.12 mg vs 0.013 mg
- Magnesium5% vs 11%
19.1 mg vs 46.7 mg
- Copper25% vs 20%
0.23 mg vs 0.18 mg
Where they are alike
Less than 4% of a day apart, in 100 calories of each.
- Protein3.7 g · 3.5 g7%·7%
- Total fat8 g · 8.8 g10%·11%
- Saturated fatlimit0.99 g · 0.68 g5%·3%
- Cholesterollimit0 mg · 0 mg0%·0%
- Carbohydrates4.9 g · 3.5 g2%·1%
- Fiber1.8 g · 1.8 g6%·7%
- Sodiumlimit1 mg · 0.5 mg<1%·<1%
- Potassium176 mg · 119 mg4%·3%
- Calcium18.7 mg · 44.8 mg1%·3%
- Iron0.7 mg · 0.62 mg4%·3%
- Phosphorus82 mg · 78.8 mg7%·6%
- Zinc0.41 mg · 0.55 mg4%·5%
- Selenium1.7 µg · 0.33 µg3%·1%
- Vitamin A2.3 µg · 0 µg<1%·0%
- Vitamin C0.52 mg · 0 mg1%·0%
- Vitamin D0 µg · 0 µg0%·0%
- Vitamin K2.3 µg · 0 µg2%·0%
- Niacin (B3)0.24 mg · 0.61 mg2%·4%
- Folate8.9 µg · 9.2 µg2%·2%
- Vitamin B120 µg · 0 µg0%·0%
- Choline12.5 mg · 8.7 mg2%·2%
From USDA FoodData Central: Pistachios (Survey (FNDDS) 2707527), Almonds (Survey (FNDDS) 2707485). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.