Pine nuts, raw vs Raw pistachios

In short

For the same 100 calories you eat 16 g of pine nuts, raw or 18 g of raw pistachios. Both get most of their calories from fat.

More in pine nuts, raw: manganese (7.4×) and zinc (2.3×). More in raw pistachios: vitamin B6 (7.7×), copper, thiamin and fiber (3.1×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Pine nuts, raw100 cal

15.6 g · 2.4 g protein · 2.9 g carbs · 9.5 g fat

Raw pistachios100 cal

17.9 g · 3.6 g protein · 4.9 g carbs (1.4 g sugars) · 8.1 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%37.5%75%
  • Manganese1.6 mg · 0.21 mg
    69%9%
  • Vitamin B60.04 mg · 0.3 mg
    2%18%
  • Copper0.17 mg · 0.23 mg
    19%26%
  • Thiamin (B1)0.097 mg · 0.16 mg
    8%13%
  • Fiber0.61 g · 1.9 g
    2%7%
  • Zinc0.89 mg · 0.39 mg
    8%4%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Protein2.4 g · 3.6 g5%·7%
  • Total fat9.5 g · 8.1 g12%·10%
  • Carbohydrates2.9 g · 4.9 g1%·2%
  • Sodiumlimit0 mg · 0.18 mg0%·<1%
  • Potassium102 mg · 183 mg2%·4%
  • Calcium1.4 mg · 18.8 mg<1%·1%
  • Iron0.83 mg · 0.7 mg5%·4%
  • Magnesium32 mg · 21.6 mg8%·5%
  • Phosphorus84 mg · 87.5 mg7%·7%
  • Niacin (B3)0.69 mg · 0.23 mg4%·1%

Reported for only one of the two, so not compared: saturated fat, cholesterol, selenium, vitamin A, vitamin C, vitamin D, vitamin E, vitamin K, riboflavin (B2), pantothenic acid (B5), biotin (B7), folate, vitamin B12.

From USDA FoodData Central: Pine nuts, raw (Foundation 2346392), Raw pistachios (SR Legacy 170184). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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