Pine nuts, raw vs Canned ginkgo nuts
In short
For the same 100 calories you eat 16 g of pine nuts, raw or 90 g of canned ginkgo nuts. Most of the calories in pine nuts, raw come from fat. Most of those in canned ginkgo nuts come from carbohydrate.
More in pine nuts, raw: manganese, total fat (6.5×), zinc (4.7×) and magnesium (2.2×). More in canned ginkgo nuts: fiber (14×), niacin (4.7×), sodium, vitamin B6 (4.5×) and carbohydrates (6.9×). Everything else is within 4% of a day's needs.
Calories, and where they come from
15.6 g · 2.4 g protein · 2.9 g carbs · 9.5 g fat
90.1 g · 2.1 g protein · 19.9 g carbs · 1.5 g fat
Share of the calories fromproteincarbsfat
Where they differ
Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.
- Manganese69% vs 3%
1.6 mg vs 0.061 mg
- Fiber2% vs 30%
0.61 g vs 8.4 g
- Niacin (B3)4% vs 20%
0.69 mg vs 3.3 mg
- Sodiumlimit0% vs 12%
0 mg vs 277 mg
- Total fat12% vs 2%
9.5 g vs 1.5 g
- Vitamin B62% vs 10%
0.04 mg vs 0.18 mg
- Zinc8% vs 2%
0.89 mg vs 0.19 mg
- Carbohydrates1% vs 7%
2.9 g vs 19.9 g
- Magnesium8% vs 3%
32 mg vs 14.4 mg
Where they are alike
Less than 4% of a day apart, in 100 calories of each.
- Protein2.4 g · 2.1 g5%·4%
- Potassium102 mg · 162 mg2%·3%
- Calcium1.4 mg · 3.6 mg<1%·<1%
- Iron0.83 mg · 0.26 mg5%·1%
- Phosphorus84 mg · 48.6 mg7%·4%
- Copper0.17 mg · 0.15 mg19%·17%
- Thiamin (B1)0.097 mg · 0.12 mg8%·10%
Reported for only one of the two, so not compared: saturated fat, cholesterol, selenium, vitamin A, vitamin C, vitamin D, vitamin K, riboflavin (B2), pantothenic acid (B5), biotin (B7), folate, vitamin B12.
From USDA FoodData Central: Pine nuts, raw (Foundation 2346392), Canned ginkgo nuts (SR Legacy 170176). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.