Low sodium turkey bacon vs Bacon, cooked

In short

For the same 100 calories you eat 40 g of low sodium turkey bacon or 21 g of bacon, cooked. Both get most of their calories from fat.

More in low sodium turkey bacon: vitamin C, vitamin E (12×) and cholesterol. More in bacon, cooked: thiamin (10×), selenium and protein. Everything else is within 4% of a day's needs.

Calories, and where they come from

Low sodium turkey bacon100 cal

39.5 g · 5.3 g protein · 1.9 g carbs (0 g sugars) · 7.9 g fat

Bacon, cooked100 cal

20.7 g · 7.7 g protein · 0.39 g carbs (0.32 g sugars) · 7.4 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Vitamin C11% vs 0%

    9.5 mg vs 0 mg

  • Thiamin (B1)1% vs 10%

    0.011 mg vs 0.12 mg

  • Vitamin E7% vs 1%

    1.1 mg vs 0.087 mg

  • Cholesterollimit13% vs 7%

    39.5 mg vs 20.5 mg

  • Selenium14% vs 19%

    7.7 µg vs 10.5 µg

  • Protein11% vs 15%

    5.3 g vs 7.7 g

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Total fat7.9 g · 7.4 g10%·9%
  • Saturated fatlimit2.6 g · 2.5 g13%·13%
  • Carbohydrates1.9 g · 0.39 g1%·<1%
  • Fiber0 g · 0 g0%·0%
  • Sodiumlimit356 mg · 363 mg15%·16%
  • Potassium61.7 mg · 109 mg1%·2%
  • Calcium4 mg · 2.5 mg<1%·<1%
  • Iron0.28 mg · 0.23 mg2%·1%
  • Magnesium7.5 mg · 7 mg2%·2%
  • Phosphorus57.3 mg · 83.1 mg5%·7%
  • Zinc0.64 mg · 0.68 mg6%·6%
  • Copper0.025 mg · 0.024 mg3%·3%
  • Vitamin A3.2 µg · 2.3 µg<1%·<1%
  • Vitamin D0.079 µg · 0.083 µg<1%·<1%
  • Vitamin K4.3 µg · 0 µg4%·0%
  • Riboflavin (B2)0.072 mg · 0.048 mg6%·4%
  • Niacin (B3)2.5 mg · 2.2 mg15%·14%
  • Vitamin B60.16 mg · 0.11 mg9%·7%
  • Folate2.4 µg · 0 µg1%·0%
  • Vitamin B120.26 µg · 0.23 µg11%·9%
  • Choline22.5 mg · 18.5 mg4%·3%

Reported for only one of the two, so not compared: manganese, pantothenic acid (B5).

From USDA FoodData Central: Low sodium turkey bacon (SR Legacy 171640), Bacon, cooked (Survey (FNDDS) 2705885). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Low sodium turkey bacon vs Bacon, cooked: nutrition compared | MyFoodAnalysis