Ginkgo nuts, raw vs Lower sodium almond butter

In short

For the same 100 calories you eat 55 g of ginkgo nuts, raw or 16 g of lower sodium almond butter. Most of the calories in ginkgo nuts, raw come from carbohydrate. Most of those in lower sodium almond butter come from fat.

More in ginkgo nuts, raw: niacin (5.4×), vitamin B6 (14×), vitamin C, thiamin (8.2×) and 2 more. More in lower sodium almond butter: total fat (8.9×), riboflavin (2.9×) and magnesium (2.8×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Ginkgo nuts, raw100 cal

54.9 g · 2.4 g protein · 20.7 g carbs · 0.92 g fat

Lower sodium almond butter100 cal

15.5 g · 3.2 g protein · 3.3 g carbs (0.69 g sugars) · 8.2 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Niacin (B3)21% vs 4%

    3.3 mg vs 0.61 mg

  • Vitamin B611% vs 1%

    0.18 mg vs 0.013 mg

  • Total fat1% vs 11%

    0.92 g vs 8.2 g

  • Vitamin C9% vs 0%

    8.2 mg vs 0 mg

  • Thiamin (B1)10% vs 1%

    0.12 mg vs 0.015 mg

  • Riboflavin (B2)4% vs 11%

    0.049 mg vs 0.15 mg

  • Magnesium4% vs 10%

    14.8 mg vs 41.6 mg

  • Carbohydrates8% vs 1%

    20.7 g vs 3.3 g

  • Folate7% vs 2%

    29.7 µg vs 6.5 µg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Protein2.4 g · 3.2 g5%·6%
  • Saturated fatlimit0.18 g · 0.66 g1%·3%
  • Cholesterollimit0 mg · 0 mg0%·0%
  • Sodiumlimit3.8 mg · 0.16 mg<1%·<1%
  • Potassium280 mg · 116 mg6%·2%
  • Calcium1.1 mg · 40.9 mg<1%·3%
  • Iron0.55 mg · 0.64 mg3%·4%
  • Phosphorus68.1 mg · 78.6 mg5%·6%
  • Zinc0.19 mg · 0.49 mg2%·4%
  • Copper0.15 mg · 0.15 mg17%·17%
  • Vitamin A15.4 µg · 0 µg2%·0%
  • Vitamin D0 µg · 0 µg0%·0%
  • Vitamin B120 µg · 0 µg0%·0%

Reported for only one of the two, so not compared: fiber, manganese, selenium, vitamin E, vitamin K, pantothenic acid (B5), choline.

From USDA FoodData Central: Ginkgo nuts, raw (SR Legacy 170584), Lower sodium almond butter (Survey (FNDDS) 2707534). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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