Cookie vs Baked apple
In short
Gram for gram, there are 4.4 times as many calories in cookie as in baked apple (492 vs 113 in 100 g). Most of those in baked apple come from carbohydrate.
More in cookie: copper (11×), saturated fat (4.9×), iron, total fat (8×) and 13 more. More in baked apple: vitamin C. Everything else is within 4% of a day's needs.
Calories, and where they come from
5.1 g protein · 65.4 g carbs (32.9 g sugars) · 24.7 g fat
0.32 g protein · 22.7 g carbs (19 g sugars) · 3.1 g fat
Share of the calories fromproteincarbsfat
Where they differ
Each dot is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.
- Copper36% vs 3%
0.32 mg vs 0.03 mg
- Saturated fatlimit40% vs 8%
8.1 g vs 1.6 g
- Iron31% vs 1%
5.6 mg vs 0.19 mg
- Total fat32% vs 4%
24.7 g vs 3.1 g
- Vitamin K28% vs 2%
33.7 µg vs 2.6 µg
- Thiamin (B1)24% vs 1%
0.29 mg vs 0.015 mg
- Folate23% vs 1%
92 µg vs 2 µg
- Riboflavin (B2)23% vs 2%
0.3 mg vs 0.026 mg
- Niacin (B3)17% vs 1%
2.7 mg vs 0.096 mg
- Carbohydrates24% vs 8%
65.4 g vs 22.7 g
- Sodiumlimit14% vs <1%
311 mg vs 4 mg
- Vitamin E13% vs 1%
2 mg vs 0.19 mg
- Protein10% vs 1%
5.1 g vs 0.32 g
- Magnesium10% vs 1%
41 mg vs 6 mg
- Phosphorus9% vs 1%
109 mg vs 13 mg
- Selenium7% vs <1%
3.9 µg vs 0.1 µg
- Zinc7% vs <1%
0.72 mg vs 0.05 mg
- Vitamin C0% vs 4%
0 mg vs 3.9 mg
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Cholesterollimit0 mg · 8 mg0%·3%
- Fiber2 g · 2.5 g7%·9%
- Potassium171 mg · 114 mg4%·2%
- Calcium21 mg · 14 mg2%·1%
- Vitamin A0 µg · 29 µg0%·3%
- Vitamin D0 µg · 0 µg0%·0%
- Vitamin B60.058 mg · 0.045 mg3%·3%
- Vitamin B120.03 µg · 0 µg1%·0%
- Choline10.5 mg · 4.5 mg2%·1%
From USDA FoodData Central: Cookie (Survey (FNDDS) 2707899), Baked apple (Survey (FNDDS) 2709220). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.