Buffalo milk vs Anhydrous butter oil

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

• Vitamin B1237% vs <1%

  0.88 µg vs 0.001 µg

• Calcium32% vs <1%

  412 mg vs 0.51 mg

• Riboflavin (B2)25% vs <1%

  0.33 mg vs 0.001 mg

• Phosphorus23% vs <1%

  285 mg vs 0.38 mg

• Protein18% vs <1%

  9.2 g vs 0.036 g

• Magnesium18% vs 0%

  75.6 mg vs 0 mg

• Saturated fatlimit56% vs 40%

  11.2 g vs 7.9 g

• Copper12% vs <1%

  0.11 mg vs 0. mg

• Thiamin (B1)11% vs <1%

  0.13 mg vs 0. mg

• Pantothenic acid (B5)9% vs <1%

  0.47 mg vs 0.001 mg

• Potassium9% vs <1%

  434 mg vs 0.64 mg

• Vitamin C6% vs 0%

  5.6 mg vs 0 mg

• Sodiumlimit6% vs <1%

  127 mg vs 0.26 mg

• Total fat22% vs 16%

  16.8 g vs 12.7 g

• Zinc5% vs <1%

  0.54 mg vs 0.001 mg

• Carbohydrates5% vs 0%

  12.6 g vs 0 g

• Cholesterollimit15% vs 11%

  46.4 mg vs 32.8 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

• Fiber0 g · 0 g0%·0%
• Iron0.29 mg · 0 mg2%·0%
• Manganese0.044 mg · 0 mg2%·0%
• Vitamin A129 µg · 108 µg14%·12%
• Niacin (B3)0.22 mg · 0. mg1%·<1%
• Vitamin B60.056 mg · 0. mg3%·<1%
• Folate14.6 µg · 0 µg4%·0%