Yves veggie cuisine veggie chick'n nuggets, Veggie

USDA name: Veggie chick'n nuggets, Veggie

Brandedby Ac International Marketing

250 calories in 5 nuggets (100 g). Per 100 g, protein: 15 g, carbohydrates: 17 g, fat: 13 g.

Serving
1
= 100 g
250KCAL

Yves veggie cuisine veggie chick'n nuggets, Veggie, 5 nuggets (100 g)

250 calories

Protein
15 g
Carbs
17 g
Fat
13 g
Fiber
3 g
Sugars
1 g

Nutrition Facts

Serving size5 nuggets (100 g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 13 g17%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 720 mg31%
Total Carbohydrate 17 g6%
Dietary Fiber 3 g11%
Total Sugars 1 g
Protein 15 g
Calcium 40 mg3%
Iron 4.5 mg25%
Potassium 280 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B12113% 2.7 µg
  • Riboflavin (B2)20% 0.26 mg
  • Niacin (B3)19% 3 mg
  • Vitamin B618% 0.3 mg
  • Pantothenic acid (B5)10% 0.5 mg

minerals

% of the Daily Value in this serving

  • Zinc34% 3.8 mg
  • Sodium31% 720 mg
  • Iron25% 4.5 mg
  • Potassium6% 280 mg
  • Calcium3% 40 mg

Ingredients

Water, Canola oil, Textured soy protein concentrate, Whole wheat flour, Textured wheat protein, Vital wheat gluten, Contains 2% or less of: organic vinegar, Modified cellulose, Corn starch, Wheat flour, Salt, Natural flavors (with yeast extract), Yeast, Isolated soy protein, Corn flour, Evaporated cane sugar, Sunflower oil, Garlic powder, Onion powder, Baking soda, Vegetable oil, Maltodextrin, Vitamin & mineral blend (rice flour, Ferrous fumarate, Zinc oxide, Niacinamide, Vitamin b12, Calcium pantothenate, Thiamin hydrochloride, Pyridoxine hydrochloride, Riboflavin) guar gum, Sodium acid pyrophosphate, Organic soybean oil, Mustard seed.

Brand
Yves veggie cuisine
Made by
Ac International Marketing
Label serving
5 nuggets
Barcode (GTIN/UPC)
060822050164
Category
Other Meats
Label updated
2020-07-28

How it compares

Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 96%

    Same value as 0 of 2,284 other records.

    leastmost
  • Carbohydrates

    Higher than 94%

    Same value as 0 of 2,308 other records.

    leastmost
  • Sodium

    Higher than 92%

    Same value as 2 of 2,310 other records.

    leastmost
  • Fiber

    Higher than 83%

    Same value as 10 of 1,773 other records.

    leastmost
  • Protein

    Lower than 81%

    Same value as 4 of 2,308 other records.

    leastmost
  • Calories

    Higher than 74%

    Same value as 124 of 2,313 other records.

    leastmost

Questions

How many calories are in yves veggie cuisine veggie chick'n nuggets, veggie?
5 nuggets (100 g): 250 calories; protein: 15 g, carbohydrates: 17 g, fat: 13 g.
How much protein is in yves veggie cuisine veggie chick'n nuggets, veggie?
15 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in yves veggie cuisine veggie chick'n nuggets, veggie?
14 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 22 reported nutrients, per 100 g+
Energy250 kcal
Protein15 g
Total lipid (fat)13 g
Carbohydrate, by difference17 g
Fiber, total dietary3 g
Total Sugars1 g
Calcium, Ca40 mg
Iron, Fe4.5 mg
Potassium, K280 mg
Sodium, Na720 mg
Zinc, Zn3.8 mg
Riboflavin0.26 mg
Niacin3 mg
Pantothenic acid0.5 mg
Vitamin B-60.3 mg
Vitamin B-122.7 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2466593, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.