Whole foods market vindaloo curry seasoning, Vindaloo curry

USDA name: Vindaloo curry seasoning, Vindaloo curry

Brandedby Whole Foods Market, Inc.

10 calories in 2 tsp (3.5 g). Per 100 g, protein: 0 g, carbohydrates: 57.1 g, fat: 0 g.

Serving
1
= 3.5 g
10KCAL

Whole foods market vindaloo curry seasoning, Vindaloo curry, 2 tsp (3.5 g)

10 calories

Protein
0 g
Carbs
2 g
Fat
0 g
Fiber
1 g
Sugars
0 g

Nutrition Facts

Serving size2 tsp (3.5 g)
Amount per serving
Calories
10
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 2 g1%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 0 g
Calcium 0 mg0%
Iron 0.72 mg4%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron4% 0.72 mg

Little or none: Calcium, Potassium, Sodium.

Ingredients

Organic tomato powder (organic tomato concentrate, Organic guar gum), Organic cumin, Organic chili pepper, Organic cayenne pepper, Organic turmeric, Organic coriander, Organic cinnamon, Organic mustard, Organic fenugreek, Organic garlic, Organic ginger, Organic black pepper, Organic cardamom, Organic cloves.

Brand
Whole foods market
Made by
Whole Foods Market, Inc.
Label serving
2 tsp
Barcode (GTIN/UPC)
099482445843
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated
2020-10-26

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 98%

    Same value as 20 of 3,904 other records.

    leastmost
  • Iron

    Higher than 97%

    Same value as 7 of 3,802 other records.

    leastmost
  • Sodium

    Lower than 95%

    Same value as 450 of 8,199 other records.

    leastmost
  • Carbohydrates

    Higher than 75%

    Same value as 179 of 8,150 other records.

    leastmost
  • Calories

    Higher than 74%

    Same value as 192 of 8,251 other records.

    leastmost
  • Potassium

    Lower than 61%

    Same value as 768 of 1,994 other records.

    leastmost

Questions

How many calories are in whole foods market vindaloo curry seasoning, vindaloo curry?
2 tsp (3.5 g): 10 calories; protein: 0 g, carbohydrates: 2 g, fat: 0 g.
How much protein is in whole foods market vindaloo curry seasoning, vindaloo curry?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market vindaloo curry seasoning, vindaloo curry?
28.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy286 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference57.1 g
Fiber, total dietary28.6 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe20.6 mg
Potassium, K0 mg
Sodium, Na0 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1535264, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.