Whole foods market traditional herb stuffing

USDA name: Traditional herb stuffing

Brandedby Harry's Farmers Market, Ltd.

150 calories in 0.5 cup (98 g). Per 100 g, protein: 4.1 g, carbohydrates: 28.6 g, fat: 4.1 g.

Serving
1
= 98 g
150KCAL

Whole foods market traditional herb stuffing, 0.5 cup (98 g)

150 calories

Protein
4 g
Carbs
28 g
Fat
4 g
Fiber
4 g
Sugars
2 g

Nutrition Facts

Serving size0.5 cup (98 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 410 mg18%
Total Carbohydrate 28 g10%
Dietary Fiber 4 g14%
Total Sugars 2 g
Protein 4 g
Calcium 19.6 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium18% 410 mg
  • Iron10% 1.8 mg
  • Calcium2% 19.6 mg

Ingredients

Bread (unbleached wheat flour (wheat, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Salt, Yeast), Stock (water, Base (carrots, Celery, Onions, Tomato paste, Corn oil, Yeast extract, Potato flour, Salt, Onion and garlic powder)), Carrots, Celery, Onions, Vegan margarine (expeller pressed oil blend (soybean, Palm fruit, Canola, Olive), Salt, Soy protein, Soy lecithin, Lactic acid (derived from sugar beets), Beta-carotene), Canola oil, Parsley, Salt, Celery, Rosemary, Black pepper, Thyme, Kosher, Salt, Sage, Sunflower oil, Sunflower lecithin, Natural flavor.

Brand
Whole foods market
Made by
Harry's Farmers Market, Ltd.
Label serving
0.5 cup
Barcode (GTIN/UPC)
723055867496
Category
Stuffing
Label updated
2017-07-14

How it compares

Against other records in Stuffing, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 94%

    Same value as 0 of 319 other records.

    leastmost

  • Fiber

    Higher than 92%

    Same value as 0 of 314 other records.

    leastmost

  • Sugars

    Lower than 92%

    Same value as 0 of 312 other records.

    leastmost

  • Sodium

    Lower than 91%

    Same value as 0 of 319 other records.

    leastmost

  • Protein

    Lower than 88%

    Same value as 0 of 319 other records.

    leastmost

  • Carbohydrates

    Lower than 86%

    Same value as 0 of 317 other records.

    leastmost

Questions

How many calories are in whole foods market traditional herb stuffing?
0.5 cup (98 g): 150 calories; protein: 4 g, carbohydrates: 28 g, fat: 4 g.
How much protein is in whole foods market traditional herb stuffing?
4.1 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market traditional herb stuffing?
24.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy153 kcal
Protein4.1 g
Total lipid (fat)4.1 g
Carbohydrate, by difference28.6 g
Fiber, total dietary4.1 g
Total Sugars2 g
Calcium, Ca20 mg
Iron, Fe1.8 mg
Sodium, Na418 mg
Vitamin C, total ascorbic acid1.2 mg
Vitamin A, IU1,020 iu
Fatty acids, total saturated1 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2094701, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.