Whole foods market, Ice cream, Vanilla, Vanilla

Brandedby Whole Foods Market, Inc.

190 calories in 0.5 cup (90 g). Per 100 g, protein: 3.3 g, carbohydrates: 15.6 g, fat: 12.2 g.

Serving
1
= 90 g
190KCAL

Whole foods market, Ice cream, Vanilla, Vanilla, 0.5 cup (90 g)

190 calories

Protein
3 g
Carbs
14 g
Fat
11 g
Fiber
0 g
Sugars
13 g

Nutrition Facts

Serving size0.5 cup (90 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 11 g14%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 45 mg15%
Sodium 39.6 mg2%
Total Carbohydrate 14 g5%
Dietary Fiber 0 g0%
Total Sugars 13 g
Protein 3 g
Calcium 99.9 mg8%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Calcium8% 99.9 mg
    • Iron4% 0.72 mg
    • Sodium2% 39.6 mg

    Ingredients

    Pasteurized milk, Pasteurized cream, Cane sugar, Egg yolks, Carob bean gum, Vanilla extract.

    Brand
    Whole foods market
    Made by
    Whole Foods Market, Inc.
    Label serving
    0.5 cup
    Barcode (GTIN/UPC)
    099482443320
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2020-11-19

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Lower than 96%

      Same value as 3 of 13,031 other records.

      leastmost

    • Sugars

      Lower than 89%

      Same value as 5 of 13,056 other records.

      leastmost

    • Sodium

      Lower than 80%

      Same value as 81 of 13,078 other records.

      leastmost

    • Iron

      Higher than 78%

      Same value as 49 of 12,616 other records.

      leastmost

    • Total fat

      Higher than 66%

      Same value as 24 of 13,077 other records.

      leastmost

    • Calcium

      Higher than 54%

      Same value as 132 of 12,697 other records.

      leastmost

    Questions

    How many calories are in whole foods market, ice cream, vanilla, vanilla?
    0.5 cup (90 g): 190 calories; protein: 3 g, carbohydrates: 14 g, fat: 11 g.
    How much protein is in whole foods market, ice cream, vanilla, vanilla?
    3.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
    How many net carbs are in whole foods market, ice cream, vanilla, vanilla?
    15.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy211 kcal
    Protein3.3 g
    Total lipid (fat)12.2 g
    Carbohydrate, by difference15.6 g
    Fiber, total dietary0 g
    Total Sugars14.4 g
    Calcium, Ca111 mg
    Iron, Fe0.8 mg
    Sodium, Na44 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU444 iu
    Fatty acids, total saturated7.8 g
    Fatty acids, total trans0 g
    Cholesterol50 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2008403, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.