Wellsley farms gold yellow icing cake, Gold
USDA name: Gold yellow icing cake, Gold
Brandedby BJ's Wholesale Club / Corporate Brands
360 calories in 1/16 of cake (82 g). Per 100 g, protein: 2.4 g, carbohydrates: 61 g, fat: 20.7 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sugars than 96%, and less protein than 85%.
Wellsley farms gold yellow icing cake, Gold, 1/16 of cake (82 g)
360 calories
- Protein2 g2% of calories
- Carbs50 g55% of calories
incl. 0 g fiber · 41 g sugars
- Fat17 g42% of calories
Nutrition Facts
Calories360
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 888670100127 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium10% 230 mg
- Iron3% 0.6 mg
- Calcium2% 30.3 mg
- Potassium2% 80.4 mg
Ingredients
Sugar, Enriched wheat flour bleached (flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Palm oil, Eggs, Canola oil, Soybean oil, Contains 2% or less of: artificial flavor, Beta-carotene (color), Blue 1, Cellulose gum, Citric acid, Corn syrup, Cornstarch, Defatted soy flour, Dextrose, Egg whites, Food starch-modified, Guar gum, Invert sugar, Leavening (baking soda, Monocalcium phosphate, Sodium acid pyrophosphate, Sodium aluminum phosphate), Mono- and diglycerides, Nonfat milk, Polysorbate 60, Polysorbate 80, Preservatives (potassium sorbate, Sodium propionate, Sorbic acid), Propylene glycol monoand diesters of fatty acids, Salt, Sodium stearoyl lactylate, Sorbitol, Soy lecithin, Whey, White sprinkles (sugar, Cornstarch, Hydrogenated palm kernel oil, Soy lecithin, Gum arabic, Confectioner's glaze [shellac]), Xanthan gum, Yellow 5, Yellow 5 lake, Yellow 6, Yellow 6 lake, Yellow corn flour, Yellow sprinkles (sugar, Cornstarch, Hydrogenated palm kernel oil, Soy lecithin, Gum arabic, Confectioner's glaze [shellac], Yellow 5, Yellow 5 lake).
- Brand
- Wellsley farms
- Made by
- BJ's Wholesale Club / Corporate Brands
- Label serving
- 1/16 of cake
- Barcode (GTIN/UPC)
- 888670100127
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2023-06-20
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 96%
Same value as 70 of 9,065 other records.
leastmostProtein
Lower than 85%
Same value as 76 of 9,073 other records.
leastmostCalories
Higher than 85%
Same value as 84 of 9,102 other records.
leastmostCarbohydrates
Higher than 82%
Same value as 7 of 9,045 other records.
leastmostIron
Lower than 80%
Same value as 21 of 8,986 other records.
leastmostFiber
Lower than 69%
Same value as 2,784 of 9,045 other records.
leastmost
Questions
- How many calories are in wellsley farms gold yellow icing cake, gold?
- 1/16 of cake (82 g): 360 calories; protein: 2 g, carbohydrates: 50 g, fat: 17 g.
- How much protein is in wellsley farms gold yellow icing cake, gold?
- 2.4 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in wellsley farms gold yellow icing cake, gold?
- 61 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 15 reported nutrients, per 100 g+
| Energy | 439 kcal |
| Protein | 2.4 g |
| Total lipid (fat) | 20.7 g |
| Carbohydrate, by difference | 61 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 50 g |
| Sugars, added | 48.8 g |
| Calcium, Ca | 37 mg |
| Iron, Fe | 0.73 mg |
| Potassium, K | 98 mg |
| Sodium, Na | 280 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 7.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 30 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2609769, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.