Weis whole mandarin orange segments in light syrup
USDA name: Whole mandarin orange segments in light syrup
Brandedby Weis Markets, Inc.
90 calories in 0.5 cup (140 g). Per 100 g, protein: 0.71 g, carbohydrates: 15.7 g, fat: 0 g.
Weis whole mandarin orange segments in light syrup, 0.5 cup (140 g)
90 calories
- Protein
- 0.99 g
- Carbs
- 22 g
- Fat
- 0 g
- Fiber
- 0.98 g
- Sugars
- 19 g
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C27% 23.9 mg
minerals
% of the Daily Value in this serving
- Iron4% 0.71 mg
- Calcium2% 19.6 mg
Little or none: Sodium.
Ingredients
Mandarin orange segments, Water, Sugar.
- Brand
- Weis
- Made by
- Weis Markets, Inc.
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 041497211425
- Category
- Canned Fruit
- Label updated
- 2018-05-29
How it compares
Against other records in Canned Fruit, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 88%
Same value as 31 of 2,852 other records.
leastmostCalcium
Higher than 83%
Same value as 114 of 2,879 other records.
leastmostFiber
Lower than 75%
Same value as 318 of 2,972 other records.
leastmostVitamin C
Higher than 66%
Same value as 11 of 1,955 other records.
leastmostProtein
Higher than 65%
Same value as 197 of 3,005 other records.
leastmostCarbohydrates
Higher than 59%
Same value as 44 of 3,005 other records.
leastmost
Questions
- How many calories are in weis whole mandarin orange segments in light syrup?
- 0.5 cup (140 g): 90 calories; protein: 0.99 g, carbohydrates: 22 g, fat: 0 g.
- How much protein is in weis whole mandarin orange segments in light syrup?
- 0.71 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in weis whole mandarin orange segments in light syrup?
- 15 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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- Springfield whole segments mandarin oranges in light syrup, Mandarin oranges
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All 14 reported nutrients, per 100 g+
| Energy | 64 kcal |
| Protein | 0.71 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 15.7 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 13.6 g |
| Calcium, Ca | 14 mg |
| Iron, Fe | 0.51 mg |
| Sodium, Na | 7 mg |
| Vitamin C, total ascorbic acid | 17.1 mg |
| Vitamin A, IU | 71 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2021038, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.