Springfield whole segments mandarin oranges in light syrup, Mandarin oranges

USDA name: Whole segments mandarin oranges in light syrup, Mandarin oranges

Brandedby Unified Grocers, Inc.

90 calories in 1/2 cup (140 g). Per 100 g, protein: 0.71 g, carbohydrates: 16.4 g, fat: 0 g.

Serving
1
= 140 g
90KCAL

Springfield whole segments mandarin oranges in light syrup, Mandarin oranges, 1/2 cup (140 g)

90 calories

Protein
0.99 g
Carbs
23 g
Fat
0 g
Fiber
0.98 g
Sugars
22 g

Nutrition Facts

Serving size1/2 cup (140 g)
Amount per serving
Calories90
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 9.8 mg0%
Total Carbohydrate 23 g8%
Dietary Fiber 0.98 g3%
Total Sugars 22 g
Includes Added Sugars 16.9 g34%
Protein 0.99 g
Calcium 0 mg0%
Iron 0.36 mg2%
Potassium 70 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron2% 0.36 mg
  • Potassium1% 70 mg

Little or none: Sodium, Calcium.

Ingredients

Mandarin orange segments, Water, And sugar.

Brand
Springfield
Made by
Unified Grocers, Inc.
Label serving
1/2 cup
Barcode (GTIN/UPC)
041380011200
Category
Canned Fruit
Label updated
2019-07-17

How it compares

Against other records in Canned Fruit, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 84%

    Same value as 27 of 2,044 other records.

    leastmost

  • Sugars

    Higher than 82%

    Same value as 23 of 2,998 other records.

    leastmost

  • Fiber

    Lower than 75%

    Same value as 318 of 2,972 other records.

    leastmost

  • Iron

    Higher than 70%

    Same value as 92 of 2,852 other records.

    leastmost

  • Carbohydrates

    Higher than 65%

    Same value as 32 of 3,005 other records.

    leastmost

  • Protein

    Higher than 65%

    Same value as 197 of 3,005 other records.

    leastmost

Questions

How many calories are in springfield whole segments mandarin oranges in light syrup, mandarin oranges?
1/2 cup (140 g): 90 calories; protein: 0.99 g, carbohydrates: 23 g, fat: 0 g.
How much protein is in springfield whole segments mandarin oranges in light syrup, mandarin oranges?
0.71 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in springfield whole segments mandarin oranges in light syrup, mandarin oranges?
15.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy64 kcal
Protein0.71 g
Total lipid (fat)0 g
Carbohydrate, by difference16.4 g
Fiber, total dietary0.7 g
Total Sugars15.7 g
Sugars, added12.1 g
Calcium, Ca0 mg
Iron, Fe0.26 mg
Potassium, K50 mg
Sodium, Na7 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1971235, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.