Wang korea, Fermented soy bean paste

Brandedby Wang Globalnet

25 calories in 1 Tbsp (15 g). Per 100 g, protein: 13.3 g, carbohydrates: 20 g, fat: 3.3 g.

Among the other records in Oriental, Mexican & Ethnic Sauces, per 100 g: more calcium than 99%, and more protein than 95%.

Compare with another food →

Serving
1
= 15 g
25KCAL
Where the calories come from

Wang korea, Fermented soy bean paste, 1 Tbsp (15 g)

25 calories

  • Protein2 g33% of calories
  • Carbs3 g49% of calories

    incl. 0.49 g fiber · 0 g sugars

  • Fat0.5 g18% of calories

Nutrition Facts

Serving size1 Tbsp (15 g)
Amount per serving
Calories
25
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 600 mg26%
Total Carbohydrate 3 g1%
Dietary Fiber 0.49 g2%
Total Sugars 0 g
Protein 2 g
Calcium 80 mg6%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 087703023611 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium26% 600 mg
  • Calcium6% 80 mg
  • Iron2% 0.36 mg

Ingredients

Soy bean, Water, Wheat flour, Salt, Potassium sorbate.

Brand
Wang korea
Made by
Wang Globalnet
Label serving
1 Tbsp
Barcode (GTIN/UPC)
087703023611
Category
Oriental, Mexican & Ethnic Sauces
Label updated
2017-07-14

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 99%

    Same value as 2 of 2,311 other records.

    leastmost
  • Protein

    Higher than 95%

    Same value as 93 of 3,495 other records.

    leastmost
  • Sodium

    Higher than 88%

    Same value as 20 of 3,481 other records.

    leastmost
  • Iron

    Higher than 86%

    Same value as 64 of 2,410 other records.

    leastmost
  • Sugars

    Lower than 85%

    Same value as 477 of 3,129 other records.

    leastmost
  • Fiber

    Higher than 84%

    Same value as 75 of 2,410 other records.

    leastmost

Questions

How many calories are in wang korea, fermented soy bean paste?
1 Tbsp (15 g): 25 calories; protein: 2 g, carbohydrates: 3 g, fat: 0.5 g.
How much protein is in wang korea, fermented soy bean paste?
13.3 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
How many net carbs are in wang korea, fermented soy bean paste?
16.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy167 kcal
Protein13.3 g
Total lipid (fat)3.3 g
Carbohydrate, by difference20 g
Fiber, total dietary3.3 g
Total Sugars0 g
Calcium, Ca533 mg
Iron, Fe2.4 mg
Sodium, Na4,000 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2032492, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.