Vinespinach, raw

USDA name: Vinespinach, (basella), raw

19 calories in 100 g. Per 100 g, protein: 1.8 g, carbohydrates: 3.4 g, fat: 0.3 g.

Serving
1
= 100 g
19KCAL

Vinespinach, raw, 100 g

19 calories

Protein
1.8 g
Carbs
3.4 g
Fat
0.3 g
Fiber
—
Sugars
—

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size100 g
Amount per serving
Calories
19
% Daily Value*
Total Fat 0.3 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 24 mg1%
Total Carbohydrate 3.4 g1%
Protein 1.8 g
Vitamin D 0 mcg0%
Calcium 109 mg8%
Iron 1.2 mg7%
Potassium 510 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C113% 102 mg
  • Vitamin A44% 400 µg
  • Folate35% 140 µg
  • Vitamin B614% 0.24 mg
  • Riboflavin (B2)12% 0.15 mg
  • Thiamin (B1)4% 0.05 mg
  • Niacin (B3)3% 0.5 mg
  • Pantothenic acid (B5)1% 0.053 mg

Little or none: Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Manganese32% 0.73 mg
  • Magnesium15% 65 mg
  • Copper12% 0.11 mg
  • Potassium11% 510 mg
  • Calcium8% 109 mg
  • Iron7% 1.2 mg
  • Phosphorus4% 52 mg
  • Zinc4% 0.43 mg
  • Selenium1% 0.8 µg
  • Sodium1% 24 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.28 g
  • Aspartic acid0.11 g
  • Leucine•0.1 g
  • Lysine•0.086 g
  • Phenylalanine•0.085 g
  • Alanine0.075 g
  • Arginine0.07 g
  • Proline0.07 g
  • Glycine0.067 g
  • Valine•0.065 g
  • Serine0.057 g
  • Threonine•0.055 g
  • Isoleucine•0.053 g
  • Tyrosine0.048 g
  • Histidine•0.039 g
  • Tryptophan•0.028 g
  • Cystine0.027 g
  • Methionine•0.019 g

How it compares

Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 97%

    Same value as 0 of 867 other records.

    leastmost
  • Potassium

    Higher than 89%

    Same value as 0 of 901 other records.

    leastmost
  • Calcium

    Higher than 88%

    Same value as 0 of 901 other records.

    leastmost
  • Carbohydrates

    Lower than 87%

    Same value as 2 of 893 other records.

    leastmost
  • Calories

    Lower than 85%

    Same value as 22 of 893 other records.

    leastmost
  • Iron

    Higher than 72%

    Same value as 9 of 901 other records.

    leastmost

Questions

How many calories are in vinespinach, raw?
100 g: 19 calories; protein: 1.8 g, carbohydrates: 3.4 g, fat: 0.3 g.
How much protein is in vinespinach, raw?
1.8 g per 100 g. Its estimated share of calories is 38%, using 4 kcal per gram of protein.
How many net carbs are in vinespinach, raw?
estimated 3.4 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 53 reported nutrients, per 100 g+
Water93.1 g
Energy19 kcal
Energy79 kj
Protein1.8 g
Total lipid (fat)0.3 g
Ash1.4 g
Carbohydrate, by difference3.4 g
Calcium, Ca109 mg
Iron, Fe1.2 mg
Magnesium, Mg65 mg
Phosphorus, P52 mg
Potassium, K510 mg
Sodium, Na24 mg
Zinc, Zn0.43 mg
Copper, Cu0.11 mg
Manganese, Mn0.73 mg
Selenium, Se0.8 µg
Vitamin C, total ascorbic acid102 mg
Thiamin0.05 mg
Riboflavin0.15 mg
Niacin0.5 mg
Pantothenic acid0.053 mg
Vitamin B-60.24 mg
Folate, total140 µg
Folic acid0 µg
Folate, food140 µg
Folate, DFE140 µg
Vitamin B-120 µg
Vitamin A, RAE400 µg
Retinol0 µg
Vitamin A, IU8,000 iu
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Fatty acids, total trans0 g
Cholesterol0 mg
Tryptophan0.028 g
Threonine0.055 g
Isoleucine0.053 g
Leucine0.1 g
Lysine0.086 g
Methionine0.019 g
Cystine0.027 g
Phenylalanine0.085 g
Tyrosine0.048 g
Valine0.065 g
Arginine0.07 g
Histidine0.039 g
Alanine0.075 g
Aspartic acid0.11 g
Glutamic acid0.28 g
Glycine0.067 g
Proline0.07 g
Serine0.057 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170474, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.