Victoria, Red & green cherry peppers

Brandedby Victoria Fine Foods Llc

10 calories in 4 pieces (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 10 g, fat: 0 g.

Serving
1
= 30 g
10KCAL

Victoria, Red & green cherry peppers, 4 pieces (30 g)

10 calories

Protein
1.0 g
Carbs
3 g
Fat
0 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size4 pieces (30 g)
Amount per serving
Calories10
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 320 mg14%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 1.0 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C67% 60 mg

minerals

% of the Daily Value in this serving

  • Sodium14% 320 mg
  • Iron2% 0.36 mg

Little or none: Calcium.

Ingredients

Cherry peppers, Water, Salt, Vinegar, Calcium chloride, Fd&c yellow #5.

Brand
Victoria
Made by
Victoria Fine Foods Llc
Label serving
4 pieces
Barcode (GTIN/UPC)
070234001425
Category
Pickles, Olives, Peppers & Relishes
Label updated
2018-07-19

How it compares

Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 99%

    Same value as 9 of 3,594 other records.

    leastmost

  • Protein

    Higher than 79%

    Same value as 266 of 10,002 other records.

    leastmost

  • Iron

    Higher than 75%

    Same value as 169 of 6,355 other records.

    leastmost

  • Calories

    Lower than 71%

    Same value as 317 of 10,068 other records.

    leastmost

  • Sodium

    Higher than 68%

    Same value as 33 of 10,009 other records.

    leastmost

  • Carbohydrates

    Higher than 67%

    Same value as 195 of 9,992 other records.

    leastmost

Questions

How many calories are in victoria, red & green cherry peppers?
4 pieces (30 g): 10 calories; protein: 1.0 g, carbohydrates: 3 g, fat: 0 g.
How much protein is in victoria, red & green cherry peppers?
3.3 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
How many net carbs are in victoria, red & green cherry peppers?
10 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy33 kcal
Protein3.3 g
Total lipid (fat)0 g
Carbohydrate, by difference10 g
Fiber, total dietary0 g
Total Sugars3.3 g
Calcium, Ca0 mg
Iron, Fe1.2 mg
Sodium, Na1,067 mg
Vitamin C, total ascorbic acid200 mg
Vitamin A, IU833 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2016167, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.