Victoria, Capers
Brandedby Victoria Fine Foods Llc
10 calories in 2 Tbsp (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 6.7 g, fat: 0 g.
Victoria, Capers, 2 Tbsp (30 g)
10 calories
- Protein
- 1.0 g
- Carbs
- 2 g
- Fat
- 0 g
- Fiber
- —
- Sugars
- —
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories10
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium10% 230 mg
- Calcium8% 99.9 mg
- Iron2% 0.36 mg
Ingredients
Capers, Filtered water, Vinegar, And sea salt.
- Brand
- Victoria
- Made by
- Victoria Fine Foods Llc
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 070234003177
- Category
- Pickles, Olives, Peppers & Relishes
- Label updated
- 2018-07-09
How it compares
Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 99%
Same value as 10 of 6,437 other records.
leastmostProtein
Higher than 79%
Same value as 266 of 10,002 other records.
leastmostIron
Higher than 75%
Same value as 169 of 6,355 other records.
leastmostCalories
Lower than 71%
Same value as 317 of 10,068 other records.
leastmostVitamin C
Lower than 55%
Same value as 78 of 3,594 other records.
leastmostSodium
Lower than 50%
Same value as 134 of 10,009 other records.
leastmost
Questions
- How many calories are in victoria, capers?
- 2 Tbsp (30 g): 10 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 0 g.
- How much protein is in victoria, capers?
- 3.3 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
- How many net carbs are in victoria, capers?
- estimated 6.7 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 11 reported nutrients, per 100 g+
| Energy | 33 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 6.7 g |
| Calcium, Ca | 333 mg |
| Iron, Fe | 1.2 mg |
| Sodium, Na | 767 mg |
| Vitamin C, total ascorbic acid | 4 mg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2011957, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.