How many calories are in victoria, four cheese pasta sauce?

0.5 cup (113 g): 160 calories; protein: 5 g, carbohydrates: 4 g, fat: 13 g.

How much protein is in victoria, four cheese pasta sauce?

4.4 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.

How many net carbs are in victoria, four cheese pasta sauce?

1.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Victoria, Four cheese pasta sauce

Brandedby Victoria Fine Foods Llc

160 calories in 0.5 cup (113 g). Per 100 g, protein: 4.4 g, carbohydrates: 3.5 g, fat: 11.5 g.

Serving

= 113 g

Victoria, Four cheese pasta sauce, 0.5 cup (113 g)

160 calories

Protein: 5 g
Carbs: 4 g
Fat: 13 g
Fiber: 2 g
Sugars: 3 g

Nutrition Facts

Serving size0.5 cup (113 g)

Amount per serving
Calories160

% Daily Value*

Total Fat 13 g17%

Saturated Fat 2 g10%

Trans Fat 0 g

Cholesterol 20.3 mg7%

Sodium 625 mg27%

Total Carbohydrate 4 g1%

Dietary Fiber 2 g7%

Total Sugars 3 g

Protein 5 g

Calcium 49.7 mg4%

Iron 1.6 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

Sodium27% 625 mg
Iron9% 1.6 mg
Calcium4% 49.7 mg

Ingredients

Imported italian plum tomatoes, Fresh onions, Imported italian olive oil, Sharp provolone, Cheese (cultured milk, Enzymes, And salt), Mozzarella cheese (pasteurized milk, Cheese cultures, Salt and enzymes), Sea salt, Romano cheese parmesan cheese (pasteurized milk, Cheese cultures, Salt and enzymes), Whey powder, Fresh garlic, Fresh basil, And spices

Brand: Victoria
Made by: Victoria Fine Foods Llc
Label serving: 0.5 cup
Barcode (GTIN/UPC): 070234004587
Category: Prepared Pasta & Pizza Sauces
Label updated: 2018-06-06

How it compares

Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Lower than 94%
Same value as 14 of 3,560 other records.
leastmost
Protein
Higher than 92%
Same value as 2 of 3,567 other records.
leastmost
Iron
Higher than 89%
Same value as 5 of 3,472 other records.
leastmost
Sodium
Higher than 87%
Same value as 0 of 3,564 other records.
leastmost
Total fat
Higher than 86%
Same value as 1 of 3,572 other records.
leastmost
Calories
Higher than 86%
Same value as 2 of 3,573 other records.
leastmost

Questions

How many calories are in victoria, four cheese pasta sauce?: 0.5 cup (113 g): 160 calories; protein: 5 g, carbohydrates: 4 g, fat: 13 g.
How much protein is in victoria, four cheese pasta sauce?: 4.4 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
How many net carbs are in victoria, four cheese pasta sauce?: 1.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	142 kcal
Protein	4.4 g
Total lipid (fat)	11.5 g
Carbohydrate, by difference	3.5 g
Fiber, total dietary	1.8 g
Total Sugars	2.6 g
Calcium, Ca	44 mg
Iron, Fe	1.4 mg
Sodium, Na	553 mg
Vitamin C, total ascorbic acid	1.1 mg
Vitamin A, IU	1,327 iu
Fatty acids, total saturated	1.8 g
Fatty acids, total trans	0 g
Cholesterol	18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2021816, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.