Veroni speck italiano, Provolone, Salame milano, Pepper salame antipasto italiano

USDA name: Speck italiano, Provolone, Salame milano, Pepper salame antipasto italiano

Brandedby Veroni Usa Inc.

90 calories in 1 oz (28g). Per 100 g, protein: 28.6 g, carbohydrates: 0 g, fat: 21.4 g.

Among the other records in Pepperoni, Salami & Cold Cuts, per 100 g: more calcium than 97%, and more protein than 91%.

Compare with another food →

Serving
1
= 28 g
90KCAL
Where the calories come from

Veroni speck italiano, Provolone, Salame milano, Pepper salame antipasto italiano, 1 oz (28g)

90 calories

  • Protein8 g37% of calories
  • Carbs0 g0% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat6 g63% of calories

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 410 mg18%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 8 g
Vitamin D 0 mcg0%
Calcium 92.1 mg7%
Iron 0 mg0%
Potassium 108 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 854086007091 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium18% 410 mg
  • Calcium7% 92.1 mg
  • Potassium2% 108 mg

Little or none: Iron.

Ingredients

Speck: pork, Salt, Dextrose, Sodium ascorbate, Spices, Sodium nitrite, Salame milano: pork, Sea salt, Dextrose, Spices, Sodium ascorbate, Flavors, Sodium nitrite, Potassium nitrate, Lactic acid starter culture, Provolone cheese: milk, Salt, Rennet, Pepper salame: pork, Sea salt, Pepper, Spices, Dextrose, Flavors, Sodium ascorbate, Sodium nitrite, Potassium nitrate, Lactic acid starter culture

Brand
Veroni
Made by
Veroni Usa Inc.
Label serving
1 oz (28g)
Barcode (GTIN/UPC)
0854086007091
Category
Pepperoni, Salami & Cold Cuts
Label updated
2023-06-23

How it compares

Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 97%

    Same value as 0 of 3,905 other records.

    leastmost
  • Protein

    Higher than 91%

    Same value as 268 of 4,743 other records.

    leastmost
  • Iron

    Lower than 88%

    Same value as 554 of 4,565 other records.

    leastmost
  • Sodium

    Higher than 77%

    Same value as 35 of 4,744 other records.

    leastmost
  • Carbohydrates

    Lower than 76%

    Same value as 1,129 of 4,729 other records.

    leastmost
  • Calories

    Higher than 75%

    Same value as 206 of 4,751 other records.

    leastmost

Questions

How many calories are in veroni speck italiano, provolone, salame milano, pepper salame antipasto italiano?
1 oz (28g): 90 calories; protein: 8 g, carbohydrates: 0 g, fat: 6 g.
How much protein is in veroni speck italiano, provolone, salame milano, pepper salame antipasto italiano?
28.6 g per 100 g. Its estimated share of calories is 36%, using 4 kcal per gram of protein.
How many net carbs are in veroni speck italiano, provolone, salame milano, pepper salame antipasto italiano?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy321 kcal
Protein28.6 g
Total lipid (fat)21.4 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca329 mg
Iron, Fe0 mg
Potassium, K386 mg
Sodium, Na1,464 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated10.7 g
Fatty acids, total trans0 g
Cholesterol89 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2607150, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.