V8 beverage vegetable
Brandedby Campbell soup company
estimated 50 calories in 1 CAN (237 ml). Per 100 g, protein: estimated 0.84 g, carbohydrates: estimated 4.2 g, fat: estimated 0 g.
V8 beverage vegetable, 1 CAN (237 ml)
50 calories
Estimated calories
- Protein
- 2 gEstimated
- Carbs
- 10 gEstimated
- Fat
- 0 gEstimated
- Fiber
- 0.95 gEstimated
- Sugars
- 7 gEstimated
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories50
Estimated
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1250% 1.2 µgEstimated
- Riboflavin (B2)26% 0.34 mgEstimated
- Vitamin B624% 0.4 mgEstimated
- Vitamin C13% 12.1 mgEstimated
Little or none: Thiamin (B1) (estimated).
minerals
% of the Daily Value in this serving
- Sodium21% 481 mgEstimated
- Potassium12% 581 mgEstimated
- Iron4% 0.71 mgEstimated
- Calcium3% 33.2 mgEstimated
Ingredients
Ingredients: vegetable juice (water and concentrated juices of tomatoes, Carrots, Celery, Beets, Parsley, Lettuce, Watercress, Spinach), Salt, Natural flavoring, Potassium chloride, Green tea extract (with natural caffeine from green tea), Vitamin c (ascorbic acid), Citric acid, Celery extract, Niacinamide (vitamin b3), Pyridoxine hydrochloride (vitamin b6), Thiamine mononitrate (vitamin b1), Riboflavin (vitamin b2), Cyanocobalamin (vitamin b12).
- Brand
- V8
- Made by
- Campbell soup company
- Label serving
- 1 can
- Barcode (GTIN/UPC)
- 00051000218919
- Category
- Non Alcoholic Beverages Ready to Drink
- Label updated
- 2019-06-16
How it compares
Against other records in Non Alcoholic Beverages - Ready to Drink, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium (estimated)
Higher than 99%
Same value as 0 of 1,412 other records.
leastmostSodium (estimated)
Higher than 95%
Same value as 0 of 1,664 other records.
leastmostIron (estimated)
Higher than 93%
Same value as 6 of 1,547 other records.
leastmostProtein (estimated)
Higher than 92%
Same value as 1 of 1,667 other records.
leastmostCalcium (estimated)
Higher than 87%
Same value as 32 of 1,477 other records.
leastmostFiber (estimated)
Higher than 87%
Same value as 22 of 1,332 other records.
leastmost
Questions
- How many calories are in v8 beverage vegetable?
- 1 CAN (237 ml): estimated 50 calories; protein: estimated 2 g, carbohydrates: estimated 10 g, fat: estimated 0 g.
- How much protein is in v8 beverage vegetable?
- estimated 0.84 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in v8 beverage vegetable?
- estimated 3.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 20 reported nutrients, per 100 ml+
| Energy | 21 kcal |
| Protein | 0.84 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 4.2 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 3 g |
| Calcium, Ca | 14 mg |
| Iron, Fe | 0.3 mg |
| Potassium, K | 245 mg |
| Sodium, Na | 203 mg |
| Vitamin C, total ascorbic acid | 5.1 mg |
| Thiamin | 0 mg |
| Riboflavin | 0.14 mg |
| Vitamin B-6 | 0.17 mg |
| Vitamin B-12 | 0.51 µg |
| Vitamin A, IU | 211 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1461361, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.