Upper crust bakery, Mini cheese bites, Pumpkin, Pumpkin

Brandedby Upper Crust Bakery, Inc.

170 calories in 2 cakes (50 g). Per 100 g, protein: 4 g, carbohydrates: 46 g, fat: 16 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less calories than 77%, and more fiber than 75%.

Compare with another food →

Serving
1
= 50 g
170KCAL
Where the calories come from

Upper crust bakery, Mini cheese bites, Pumpkin, Pumpkin, 2 cakes (50 g)

170 calories

  • Protein2 g5% of calories
  • Carbs23 g53% of calories

    incl. 1 g fiber · 14 g sugars

  • Fat8 g42% of calories

Nutrition Facts

Serving size2 cakes (50 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 30 mg10%
Sodium 140 mg6%
Total Carbohydrate 23 g8%
Dietary Fiber 1 g4%
Total Sugars 14 g
Protein 2 g
Calcium 20 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 752202544003 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium6% 140 mg
  • Iron4% 0.72 mg
  • Calcium2% 20 mg

Ingredients

Sugar, Enriched wheat flour bleached (flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Modified food starch, Soybean oil, Dry whey (milk), Leavening (sodium aluminum phosphate, Baking soda), Salt, Vital wheat gluten, Propylene glycol, Mono & diesters of fatty acids, Mono- & diglycerides, Sodium stearoyl lactylate, Dextrose, Cornstarch, Tricalcium phosphate, Soy flour, Dry whole egg, Natural & artificial flavor, Water, Ascorbic acid (dough conditioner), Alpha tocopherol (preservative), Citric acid, Whole eggs, Pumpkin, Brown sugar, Malted barley flour, Inverted sugar, Natural pumpkin pie spice blend with other natural flavors, Powdered sugar (sugar, Cornstarch), Cinnamon, Vegetable oil (partially hydrogenated soy & cottonseed), Polysorbate 60, High fructose corn syrup, Cream cheese (cream, Non fat milk, Salt, Sodium alginate, Natural flavor), Corn syrup solids, Sodium caseinate (milk), Benzoic acid (preservative), Lactic acid, Propyl gallate (antioxidant), Artificial color including yellow #5, Molasses, Potassium sorbate (preservative), Nutmeg, Corn syrup, Calcium sulfate, Calcium carbonate, Agar, Locust bean gum, Titanium dioxide (color), Maltodextrin, Soybean lecithin.

Brand
Upper crust bakery
Made by
Upper Crust Bakery, Inc.
Label serving
2 cakes
Barcode (GTIN/UPC)
752202544003
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-10-05

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 77%

    Same value as 54 of 9,102 other records.

    leastmost

  • Fiber

    Higher than 75%

    Same value as 340 of 9,045 other records.

    leastmost

  • Carbohydrates

    Lower than 72%

    Same value as 22 of 9,045 other records.

    leastmost

  • Total fat

    Lower than 62%

    Same value as 69 of 9,094 other records.

    leastmost

  • Sugars

    Lower than 62%

    Same value as 38 of 9,065 other records.

    leastmost

  • Calcium

    Higher than 61%

    Same value as 175 of 8,973 other records.

    leastmost

Questions

How many calories are in upper crust bakery, mini cheese bites, pumpkin, pumpkin?
2 cakes (50 g): 170 calories; protein: 2 g, carbohydrates: 23 g, fat: 8 g.
How much protein is in upper crust bakery, mini cheese bites, pumpkin, pumpkin?
4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in upper crust bakery, mini cheese bites, pumpkin, pumpkin?
44 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy340 kcal
Protein4 g
Total lipid (fat)16 g
Carbohydrate, by difference46 g
Fiber, total dietary2 g
Total Sugars28 g
Calcium, Ca40 mg
Iron, Fe1.4 mg
Sodium, Na280 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU600 iu
Fatty acids, total saturated3 g
Fatty acids, total trans0 g
Cholesterol60 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1886642, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.