Tyson chicken breast

USDA name: Chicken breast

Brandedby Tyson Foods, Inc.

40 calories in 1 slice (28 g). Per 100 g, protein: 14.3 g, carbohydrates: 3.6 g, fat: 8.9 g.

Among the other records in Pepperoni, Salami & Cold Cuts, per 100 g: less protein than 84%.

Compare with another food →

Serving
1
= 28 g
40KCAL
Where the calories come from

Tyson chicken breast, 1 slice (28 g)

40 calories

  • Protein4 g38% of calories
  • Carbs1.0 g9% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat2.5 g53% of calories

Nutrition Facts

Serving size1 slice (28 g)
Amount per serving
Calories40
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 15.1 mg5%
Sodium 260 mg11%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 4 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Chicken breast with rib meat, Water, Contains 2% or less of: vinegar, Modified food starch, Salt, Carrageenan, Maltodextrin, Sodium phosphates, Onion powder, Yeast extract, Garlic powder, Dried chicken skin, Dried chicken, Chicken broth, Spices extractives.

Brand
Tyson
Made by
Tyson Foods, Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
023700038326
Category
Pepperoni, Salami & Cold Cuts
Label updated
2017-07-14

How it compares

Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 84%

    Same value as 258 of 4,743 other records.

    leastmost

  • Sugars

    Lower than 59%

    Same value as 1,800 of 4,352 other records.

    leastmost

  • Total fat

    Higher than 54%

    Same value as 109 of 4,748 other records.

    leastmost

  • Sodium

    Lower than 54%

    Same value as 63 of 4,744 other records.

    leastmost

  • Iron

    Higher than 54%

    Same value as 1,261 of 4,565 other records.

    leastmost

  • Carbohydrates

    Higher than 52%

    Same value as 1,072 of 4,729 other records.

    leastmost

Questions

How many calories are in tyson chicken breast?
1 slice (28 g): 40 calories; protein: 4 g, carbohydrates: 1.0 g, fat: 2.5 g.
How much protein is in tyson chicken breast?
14.3 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
How many net carbs are in tyson chicken breast?
3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 16 reported nutrients, per 100 g+
Energy143 kcal
Protein14.3 g
Total lipid (fat)8.9 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe1.3 mg
Sodium, Na929 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated1.8 g
Fatty acids, total monounsaturated3.6 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2092152, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.