Tyson 90% lean/10% fat ground beef sirloin
USDA name: 90% lean/10% fat ground beef sirloin
Brandedby Ibp, Inc.
179 calories in 100 g. Per 100 g, protein: 19.6 g, carbohydrates: 0 g, fat: 9.8 g.
Among the other records in Other Meats, per 100 g: less calcium than 75%, and more iron than 71%.
Tyson 90% lean/10% fat ground beef sirloin, 100 g
179 calories
- Protein19.6 g44% of calories
- Carbs0 g0% of calories
incl. 0 g fiber · 0 g sugars
- Fat9.8 g49% of calories
The nutrients listed account for 93% of the calories.
Nutrition Facts
Calories179
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 027182558976 · We may earn a commission
Ingredients
Beef and natural flavorings.
- Brand
- Tyson
- Made by
- Ibp, Inc.
- Label serving
- 40 z
- Barcode (GTIN/UPC)
- 027182558976
- Category
- Other Meats
- Label updated
- 2023-01-02
How it compares
Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 75%
Same value as 493 of 1,955 other records.
leastmostIron
Higher than 71%
Same value as 254 of 2,284 other records.
leastmostProtein
Higher than 67%
Same value as 121 of 2,308 other records.
leastmostCalories
Lower than 54%
Same value as 88 of 2,313 other records.
leastmostSodium
Lower than 52%
Same value as 396 of 2,310 other records.
leastmostTotal fat
Lower than 52%
Same value as 75 of 2,308 other records.
leastmost
Questions
- How many calories are in tyson 90% lean/10% fat ground beef sirloin?
- 100 g: 179 calories; protein: 19.6 g, carbohydrates: 0 g, fat: 9.8 g.
- How much protein is in tyson 90% lean/10% fat ground beef sirloin?
- 19.6 g per 100 g. Its estimated share of calories is 44%, using 4 kcal per gram of protein.
- How many net carbs are in tyson 90% lean/10% fat ground beef sirloin?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 13 reported nutrients, per 100 g+
| Energy | 179 kcal |
| Protein | 19.6 g |
| Total lipid (fat) | 9.8 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.4 mg |
| Sodium, Na | 67 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 4 g |
| Cholesterol | 67 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2496574, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.