Two-bite vanilla cupcakes

Ingredients

Icing sugar (sugar, Cornstarch), Sugar, Water, Swirl (water, Sugar, Strawberries, Modified cornstarch, Citric acid, Salt, Xanthan gum, Sodium citrate, Locust bean gum, Carrageenan, Potassium sorbate [preservative], Sodium benzoate [preservative], Natural flavor, Color [fd&c blue #1, Fd&c red #40]), Vegetable oil shortening (canola oil, Palm oil, Fractionated palm and palm kernel oils, Monoglycerides, Polysorbate 60), Bleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Eggs, Soybean and/or canola oil, Filling (corn syrup, Sugar, Water, Strawberries, Modified cornstarch, Pectin, Citric acid, Sodium citrate, Sodium benzoate [preservative], Artificial flavor, Color [fd&c blue #1, Fd&c red #40]), Sprinkles (icing sugar [sugar, Cornstarch], Palm kernel oil, Modified cornstarch, Cornstarch, Shellac, Sunflower lecithin, Color [fd&c blue #1], Polysorbate 60), Corn syrup, Modified cornstarch, Whey (milk), Nonfat dry milk, Leavening blend (sodium bicarbonate, Sodium aluminum phosphate, Sodium acid pyrophosphate, Cornstarch, Monocalcium phosphate, Calcium sulfate), Soybean lecithin, Wheat gluten, Salt, Butter (cream, Salt), Mono- and diglycerides, Natural and artificial flavor, Datem.