Walmart vanilla cupcakes, Vanilla

USDA name: Vanilla cupcakes, Vanilla

Brandedby Wal-Mart Stores, Inc.

250 calories in 1 cupcake (62 g). Per 100 g, protein: 3.2 g, carbohydrates: 51.6 g, fat: 21 g.

Serving
1
= 62 g
250KCAL

Walmart vanilla cupcakes, Vanilla, 1 cupcake (62 g)

250 calories

Protein
2 g
Carbs
32 g
Fat
13 g
Fiber
0 g
Sugars
24 g

Nutrition Facts

Serving size1 cupcake (62 g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 13 g17%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 24.8 mg8%
Sodium 220 mg10%
Total Carbohydrate 32 g12%
Dietary Fiber 0 g0%
Total Sugars 24 g
Includes Added Sugars 23 g46%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 9.9 mg1%
Iron 0.5 mg3%
Potassium 40.3 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium10% 220 mg
    • Iron3% 0.5 mg
    • Potassium1% 40.3 mg
    • Calcium1% 9.9 mg

    Ingredients

    Icing sugar (sugar, Corn starch), Sugar, Water, Bleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Egg, Soybean oil and/or canola oil, Vegetable oil shortening (canola oil, Palm oil, Palm kernel oil, Monoglycerides, Polysorbate 60), Corn syrup, Contains 2% or less of. Margarine (soybean oil, Palm oil, Water, Salt, Whey, Soybean lecithin, Monoglycerides, Natural flavor, Vitamina palmitate, Vitamin d), Modified corn starch, Whey, Nonfat dry milk, Palm kernel oil, Leavening blend (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate, Calcium sulfate), Mono-and diglycerides, Salt, Emulsifier (propylene glycol mono-and diesters of fats and fatty acids, Mono-and diglycerides, Soybean lecithin, Citric acid [preservative]), Butter (cream, Salt), Natural flavor, Soybean lecithin, Corn starch, Shellac, Sunflower lecithin, Blue 1 and/or red 3 and/or red 40 and/or yellow 5 and/or yellow 6 and/or blue 1 lake and/or blue 2 lake and/or red 40 lake and/or yellow 5 lake and/or yellow 6 lake and/or beet juice concentrate (color) and/or beet powder (color) and/or beta-carotene (color) and/or mica-based pearlescent pigments (color) and/or titanium dioxide (color), Polysorbate 60.

    Brand
    Walmart
    Made by
    Wal-Mart Stores, Inc.
    Label serving
    1 cupcake
    Barcode (GTIN/UPC)
    078742017785
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2023-06-05

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Lower than 78%

      Same value as 29 of 9,042 other records.

      leastmost
    • Calcium

      Lower than 73%

      Same value as 123 of 9,030 other records.

      leastmost
    • Sodium

      Higher than 71%

      Same value as 16 of 9,138 other records.

      leastmost
    • Sugars

      Higher than 71%

      Same value as 15 of 9,124 other records.

      leastmost
    • Total fat

      Higher than 70%

      Same value as 27 of 9,155 other records.

      leastmost
    • Fiber

      Lower than 69%

      Same value as 2,796 of 9,102 other records.

      leastmost

    Questions

    How many calories are in walmart vanilla cupcakes, vanilla?
    1 cupcake (62 g): 250 calories; protein: 2 g, carbohydrates: 32 g, fat: 13 g.
    How much protein is in walmart vanilla cupcakes, vanilla?
    3.2 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in walmart vanilla cupcakes, vanilla?
    51.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy403 kcal
    Protein3.2 g
    Total lipid (fat)21 g
    Carbohydrate, by difference51.6 g
    Fiber, total dietary0 g
    Total Sugars38.7 g
    Sugars, added37.1 g
    Calcium, Ca16 mg
    Iron, Fe0.81 mg
    Potassium, K65 mg
    Sodium, Na355 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated5.7 g
    Fatty acids, total trans0 g
    Cholesterol40 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2591362, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.