Two-bite sugar cookies spring
USDA name: Sugar cookies spring
Branded
455 calories in 100 g. Per 100 g, protein: 3 g, carbohydrates: 57.6 g, fat: 24.2 g.
Two-bite sugar cookies spring, 100 g
455 calories
- Protein
- 3 g
- Carbs
- 57.6 g
- Fat
- 24.2 g
- Fiber
- 0 g
- Sugars
- 30.3 g
Nutrition Facts
Calories455
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron12% 2.2 mg
- Sodium11% 242 mg
Little or none: Calcium.
Ingredients
Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Margarine (palm, Canola and modified palm oil, Water, Salt, Whey powder, Soybean lecithin, Monoglycerides, Natural flavor, Vitamin a palmitate, Vitamin d3), Icing sugar, Shortening (palm, Soybean and modified palm oil), Corn starch, Egg, Water, Partially hydrogenated palm kernel, Coconut and palm oil, Reduced mineral whey powder, Sprinkles [sugar, Modified corn starch, Corn starch, Hydrogenated palm kernel oil, Artificial flavor, Soybean lecithin, Color (fd&c yellow #6, Fd&c yellow #5, Fd&c blue #1, Fd&c red #3, Fd&c red #40), Gum arabic, Polysorbate 60], Natural and artificial flavor, Soybean lecithin, Partly skimmed milk, Salt, Glucose, Color (fd&c red #3, Fd&c blue #1, Fd&c yellow #5 lake), Guar gum, Modified potato starch, Sodium bicarbonate, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate, Calcium sulfate), Lemon juice concentrate, Xanthan gum.
- Brand
- Two-bite
- Label serving
- 3 assorted cookies
- Barcode (GTIN/UPC)
- 770981097985
- Category
- Cookies & Biscuits
- Label updated
- 2023-03-14
How it compares
Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 88%
Same value as 239 of 13,044 other records.
leastmostCarbohydrates
Lower than 82%
Same value as 29 of 13,021 other records.
leastmostTotal fat
Higher than 74%
Same value as 93 of 13,055 other records.
leastmostSugars
Lower than 62%
Same value as 68 of 13,023 other records.
leastmostFiber
Lower than 61%
Same value as 5,056 of 12,901 other records.
leastmostSodium
Lower than 60%
Same value as 38 of 13,032 other records.
leastmost
Questions
- How many calories are in two-bite sugar cookies spring?
- 100 g: 455 calories; protein: 3 g, carbohydrates: 57.6 g, fat: 24.2 g.
- How much protein is in two-bite sugar cookies spring?
- 3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in two-bite sugar cookies spring?
- 57.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Lofthouse spring sugar cookies
- Lofthouse, Spring sugar cookies
- First street spring frosted sugar cookies, Spring frosted sugar
- First street spring frosted sugar cookies, Spring frosted sugar
- First street spring frosted sugar cookies, Spring frosted sugar
- Favorite day spring assorted sugar cookies, Spring assorted sugar
- Ibake cookies, Frosted spring sugar cookies
- Jewel-osco spring frosted sugar cookies, Spring
All 14 reported nutrients, per 100 g+
| Energy | 455 kcal |
| Protein | 3 g |
| Total lipid (fat) | 24.2 g |
| Carbohydrate, by difference | 57.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 30.3 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.2 mg |
| Sodium, Na | 242 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 12.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 15 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2525418, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.