Two-bite cupcakes

USDA name: Cupcakes

Brandedby Two-bite

320 calories in 3 cupcakes (75 g). Per 100 g, protein: 2.7 g, carbohydrates: 54.7 g, fat: 21.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sugars than 86%, and more calories than 78%.

Compare with another food →

Serving
1
= 75 g
320KCAL
Where the calories come from

Two-bite cupcakes, 3 cupcakes (75 g)

320 calories

  • Protein2 g3% of calories
  • Carbs41 g52% of calories

    incl. 0 g fiber · 33 g sugars

  • Fat16 g46% of calories

Nutrition Facts

Serving size3 cupcakes (75 g)
Amount per serving
Calories320
% Daily Value*
Total Fat 16 g21%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 24.8 mg8%
Sodium 180 mg8%
Total Carbohydrate 41 g15%
Dietary Fiber 0 g0%
Total Sugars 33 g
Protein 2 g
Calcium 20.3 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 770981032078 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium8% 180 mg
  • Iron4% 0.72 mg
  • Calcium2% 20.3 mg

Ingredients

Icing sugar, Shortening (canola, Palm, Modified palm and palm kernel oil), Water. Sugar, Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Egg, Soybean and canola oil, Glucose, Topping [sugar, Cocoa powder (processed with alkali), Milk fat, Soybean lecithin, Natural flavor], Skim milk powder, Modified corn starch, Whey powder, Mono and diglycerides, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate, Calcium sulfate), Soybean lecithin, Wheat gluten, Butter (cream, Salt), Natural and artificial flavor, Salt, Color (fd&c red #40 lake, Fd&c yellow #5, Fd&c blue #1, Fd&c red #3), Diacetyl tartaric acid esters of mono and diglycerides, Polysorbate 60.

Made by
Two-bite
Label serving
3 cupcakes
Barcode (GTIN/UPC)
770981032078
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-07-14

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 86%

    Same value as 20 of 9,065 other records.

    leastmost

  • Calories

    Higher than 78%

    Same value as 57 of 9,102 other records.

    leastmost

  • Protein

    Lower than 77%

    Same value as 99 of 9,073 other records.

    leastmost

  • Total fat

    Higher than 76%

    Same value as 40 of 9,094 other records.

    leastmost

  • Sodium

    Lower than 70%

    Same value as 37 of 9,078 other records.

    leastmost

  • Fiber

    Lower than 69%

    Same value as 2,784 of 9,045 other records.

    leastmost

Questions

How many calories are in two-bite cupcakes?
3 cupcakes (75 g): 320 calories; protein: 2 g, carbohydrates: 41 g, fat: 16 g.
How much protein is in two-bite cupcakes?
2.7 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in two-bite cupcakes?
54.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy427 kcal
Protein2.7 g
Total lipid (fat)21.3 g
Carbohydrate, by difference54.7 g
Fiber, total dietary0 g
Total Sugars44 g
Calcium, Ca27 mg
Iron, Fe0.96 mg
Sodium, Na240 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated6.7 g
Fatty acids, total trans0 g
Cholesterol33 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 473215, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.