Turkey hill brownie fudge swirl premium ice cream, Brownie fudge swirl

USDA name: Brownie fudge swirl premium ice cream, Brownie fudge swirl

Brandedby Turkey Hill Dairy Inc.

190 calories in 2/3 cup (87g). Per 100 g, protein: 3.5 g, carbohydrates: 29.9 g, fat: 10.3 g.

Serving
1
= 87 g
190KCAL

Turkey hill brownie fudge swirl premium ice cream, Brownie fudge swirl, 2/3 cup (87g)

190 calories

Protein
3 g
Carbs
26 g
Fat
9 g
Fiber
0.96 g
Sugars
20 g

Nutrition Facts

Serving size2/3 cup (87g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 29.6 mg10%
Sodium 80 mg3%
Total Carbohydrate 26 g9%
Dietary Fiber 0.96 g3%
Total Sugars 20 g
Includes Added Sugars 15 g30%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 89.6 mg7%
Iron 0.4 mg2%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Calcium7% 89.6 mg
    • Sodium3% 80 mg
    • Potassium3% 140 mg
    • Iron2% 0.4 mg

    Ingredients

    Milk, Cream, Sugar, Fudge (corn syrup, Water, Cocoa, Sugar, Modified corn starch, Corn starch, Cocoa processed with alkali, Salt, Carrageenan, Natural flavor, Guar gum), Brownies [sugar, Wheat flour, Soybean oil, Eggs, Cocoa processed with alkali, Rice syrup, Water, Corn starch, Soy lecithin, Salt, Natural flavor, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate)], Corn syrup, Whey, Nonfat milk, Cellulose gel, Cellulose gum, Natural and artificial flavor, Mono & diglycerides, Carrageenan

    Brand
    Turkey hill
    Made by
    Turkey Hill Dairy Inc.
    Label serving
    2/3 cup (87g)
    Barcode (GTIN/UPC)
    0020735161128
    Category
    Ice Cream & Frozen Yogurt
    Label updated
    2023-05-23

    How it compares

    Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 68%

      Same value as 64 of 13,031 other records.

      leastmost
    • Sodium

      Higher than 66%

      Same value as 145 of 13,078 other records.

      leastmost
    • Iron

      Higher than 66%

      Same value as 76 of 12,616 other records.

      leastmost
    • Fiber

      Higher than 66%

      Same value as 923 of 12,717 other records.

      leastmost
    • Sugars

      Higher than 61%

      Same value as 88 of 13,056 other records.

      leastmost
    • Potassium

      Lower than 57%

      Same value as 103 of 7,590 other records.

      leastmost

    Questions

    How many calories are in turkey hill brownie fudge swirl premium ice cream, brownie fudge swirl?
    2/3 cup (87g): 190 calories; protein: 3 g, carbohydrates: 26 g, fat: 9 g.
    How much protein is in turkey hill brownie fudge swirl premium ice cream, brownie fudge swirl?
    3.5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
    How many net carbs are in turkey hill brownie fudge swirl premium ice cream, brownie fudge swirl?
    28.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy218 kcal
    Protein3.5 g
    Total lipid (fat)10.3 g
    Carbohydrate, by difference29.9 g
    Fiber, total dietary1.1 g
    Total Sugars23 g
    Sugars, added17.2 g
    Calcium, Ca103 mg
    Iron, Fe0.46 mg
    Potassium, K161 mg
    Sodium, Na92 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated5.8 g
    Fatty acids, total trans0 g
    Cholesterol34 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2561258, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.