Tuna casserole with mushroom sauce
USDA name: Tuna casserole with vegetables and mushroom sauce, no noodles
258 calories in 1 cup (224 g). Per 100 g, protein: 9 g, carbohydrates: 8.4 g, fat: 5.1 g.
Tuna casserole with mushroom sauce, 1 cup
258 calories
- Protein
- 20.2 g
- Carbs
- 18.8 g
- Fat
- 11.5 g
- Fiber
- 2 g
- Sugars
- 4.1 g
Nutrition Facts
Calories258
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1292% 2.2 µg
- Niacin (B3)65% 10.4 mg
- Riboflavin (B2)24% 0.32 mg
- Vitamin B621% 0.36 mg
- Thiamin (B1)14% 0.17 mg
- Vitamin K14% 16.4 µg
- Vitamin A9% 82.9 µg
- Folate8% 33.6 µg
- Choline8% 45 mg
- Vitamin C8% 7.2 mg
- Vitamin D7% 1.3 µg
- Vitamin E5% 0.69 mg
minerals
% of the Daily Value in this serving
- Selenium122% 67.2 µg
- Sodium35% 815 mg
- Copper25% 0.23 mg
- Phosphorus17% 217 mg
- Iron12% 2.2 mg
- Zinc10% 1.1 mg
- Potassium9% 421 mg
- Magnesium9% 35.8 mg
- Calcium7% 89.6 mg
How it compares
Against other records in Seafood mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 78%
Same value as 1 of 95 other records.
leastmostSugars
Higher than 69%
Same value as 0 of 95 other records.
leastmostCalories
Lower than 65%
Same value as 0 of 95 other records.
leastmostTotal fat
Lower than 65%
Same value as 1 of 95 other records.
leastmostCarbohydrates
Higher than 65%
Same value as 0 of 95 other records.
leastmostFiber
Higher than 65%
Same value as 6 of 95 other records.
leastmost
Questions
- How many calories are in tuna casserole with mushroom sauce?
- 1 cup (224 g): 258 calories; protein: 20.2 g, carbohydrates: 18.8 g, fat: 11.5 g.
- How much protein is in tuna casserole with mushroom sauce?
- 9 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
- How many net carbs are in tuna casserole with mushroom sauce?
- 7.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 76 g |
| Energy | 115 kcal |
| Protein | 9 g |
| Total lipid (fat) | 5.1 g |
| Carbohydrate, by difference | 8.4 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 40 mg |
| Iron, Fe | 1 mg |
| Magnesium, Mg | 16 mg |
| Phosphorus, P | 97 mg |
| Potassium, K | 188 mg |
| Sodium, Na | 364 mg |
| Zinc, Zn | 0.51 mg |
| Copper, Cu | 0.1 mg |
| Selenium, Se | 30 µg |
| Vitamin C, total ascorbic acid | 3.2 mg |
| Thiamin | 0.076 mg |
| Riboflavin | 0.14 mg |
| Niacin | 4.6 mg |
| Vitamin B-6 | 0.16 mg |
| Folate, total | 13 µg |
| Folic acid | 3 µg |
| Folate, food | 9 µg |
| Folate, DFE | 15 µg |
| Choline, total | 20.1 mg |
| Vitamin B-12 | 0.99 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 37 µg |
| Retinol | 36 µg |
| Carotene, beta | 15 µg |
| Carotene, alpha | 1 µg |
| Cryptoxanthin, beta | 1 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 17 µg |
| Vitamin E (alpha-tocopherol) | 0.31 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.6 µg |
| Vitamin K (phylloquinone) | 7.3 µg |
| Fatty acids, total saturated | 2 g |
| SFA 4:0 | 0.069 g |
| SFA 6:0 | 0.049 g |
| SFA 8:0 | 0.029 g |
| SFA 10:0 | 0.067 g |
| SFA 12:0 | 0.076 g |
| SFA 14:0 | 0.25 g |
| SFA 16:0 | 0.99 g |
| SFA 18:0 | 0.37 g |
| Fatty acids, total monounsaturated | 1.1 g |
| MUFA 16:1 | 0.043 g |
| MUFA 18:1 | 0.97 g |
| MUFA 20:1 | 0.014 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.3 g |
| PUFA 18:2 | 1 g |
| PUFA 18:3 | 0.13 g |
| PUFA 18:4 | 0.001 g |
| PUFA 20:4 | 0.011 g |
| PUFA 20:5 n-3 (EPA) | 0.01 g |
| PUFA 22:5 n-3 (DPA) | 0.003 g |
| PUFA 22:6 n-3 (DHA) | 0.071 g |
| Cholesterol | 21 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706858, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.